What should I order at Hotel Crescent, Nungambakkam?
Hotel Crescent, Nungambakkam
Grilled Chicken
Mentioned multiple times as amazing, mouth-watering, and consistently good. Praised for great taste and affordability, making it a standout dish.
Parotta
Frequently recommended with descriptors like freshly made, crispy outside and soft inside. Often paired with chicken gravy or butter chicken, considered a go-to item.
Chicken Gravy / Chicken Masala
Highly praised for its consistent and authentic taste, with several reviewers mentioning it as their favorite pairing with parotta.
Mutton in Gravy
Described as super soft and flavorful, recommended especially for lunch along with freshly made parotta.
Malabar Biryani
Recommended based on review suggestions, noted for very good taste and enjoyed as a lunch option.
Ilaneer Paayasam and Aval Payasam
Mentioned as top-notch desserts, highly recommended by a reviewer praising their quality.
Buttery Caramel Custard
Highly praised dessert described as very yummy and irresistible, with one reviewer eating multiple portions.
Kozhi Porichathu (Chicken Fry)
Recommended as a great lunch option along with ghee rice, noted for good taste though slight variation from authentic coconut flavor was mentioned.
Bombay Falooda
Mentioned as a must-try dessert, indicating its popularity and favorable taste.
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