What should I order at The Station Bar and Bistro?
The Station Bar and Bistro
Rump Steak
Recommended multiple times for being cooked perfectly, especially at medium rare, with excellent sides and sauces. Appreciated for its generous portion size and tenderness.
Steak (including Scotch Fillet and Flintstone steak)
Frequently praised for perfect cooking, tenderness, and flavor. Customers enjoyed various cuts like sirloin, scotch fillet, and Flintstone steak, highlighting them as standout dishes.
Beef Cheeks
Noted as exceptionally good with a generous serving size, surpassing home-cooked versions, making it a memorable and highly recommended dish.
Stir-fry
Mentioned as amazing and delicious, making it a popular choice among diners for its taste and quality.
Burger
Described as tender, juicy, and generously sized, making it a favorite among groups who shared positive feedback.
Breakfast Eggs
Highly praised for being cooked perfectly, complemented by tasty bacon, fluffy bread, and crisp hash browns, making the breakfast a highlight.
Garlic Prawns
Described as yummy and delicious, making it a recommended seafood option.
Lamb Shank
Recommended for its tender meat falling off the bone and flavorful gravy, contributing to a hearty and enjoyable meal.
Sweet and Sour Chicken
Mentioned as very tasty, making it a favored choice among diners.
Seafood Chowder
Rated as the best in town, highly recommended for its excellent flavor and quality.
Chicken Diane (Gluten Free)
Appreciated by gluten intolerant diners for its taste and accommodating preparation, enhancing the dining experience.
Hours
| Monday | 9 AM to 1 AM |
|---|---|
| Tuesday | 9 AM to 1 AM |
| Wednesday | 9 AM to 1 AM |
| Thursday | 9 AM to 1 AM |
| Friday | 9 AM to 1 AM |
| Saturday | 9 AM to 1 AM |
| Sunday | 9 AM to 1 AM |
About The Station Bar and Bistro
The Station Bar and Bistro is a bistro, bar, and restaurant in Napier, New Zealand. It serves breakfast, brunch, lunch, dinner, and late-night food, with outdoor seating, dine-in, takeout, and table service. Reviewers consistently praise the generous portion sizes, steaks cooked well including medium rare, and friendly, attentive staff. Seafood chowder, ribs, beef cheeks, curry, and desserts like creme brulee are also mentioned positively, along with a cozy setting that can include live music.
Amenities & services
Service options
- Outdoor seating
- Onsite services
- Takeout
- Dine-in
Highlights
- Fireplace
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
- Sports
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Late-night food
- Private dining room
- Quick bite
- Small plates
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Paid street parking
- Usually plenty of parking
Frequently asked questions
What is The Station Bar and Bistro known for?
It is especially known for steak, with reviewers repeatedly calling the medium rare steaks and rump steaks well cooked and generous in size. The ribs, beef cheeks, and seafood chowder also come up often, and many comments mention solid value because the portions are large for the NZ$20–70 price range.
What dishes are most recommended at The Station Bar and Bistro?
Reviewers most often recommend the steak, ribs, beef cheeks, stir-fry, and wedges. The seafood chowder and creme brulee also get positive mentions, and several people note that the meals are generous and satisfying rather than small plates.
What is the atmosphere like at The Station Bar and Bistro?
The atmosphere is described as casual, cozy, and a bit trendy, with a fireplace, a bar onsite, and occasional live music. It seems to suit groups, families, tourists, and solo diners, especially when people want a relaxed meal with drinks or a lively band night.
Is The Station Bar and Bistro good value, and what is the price range?
The price range is NZ$20–70, and many reviewers say the food is good value because the portions are generous and the prices are reasonable. A few comments mention that drinks like milkshakes can feel expensive, but the main meals, especially steak and lunch dishes, are often praised for value.
What should I know about service and timing at The Station Bar and Bistro?
Reviewers say staff are usually communicative about waits, and food often arrives on time even when the place is busy. It can get packed during live music, so it is a good idea to book ahead since the restaurant accepts reservations.
Is parking available at The Station Bar and Bistro?
Yes. Free parking lot, Free street parking, Paid street parking, Usually plenty of parking is available.
Does The Station Bar and Bistro have vegetarian options?
Yes, The Station Bar and Bistro offers vegetarian options.
Is The Station Bar and Bistro kid-friendly?
Yes, The Station Bar and Bistro is good for kids.
Restaurants like The Station Bar and Bistro in Napier
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