What should I order at Ghozi Afghan Restaurant (Bean - lentil)?

Mentioned multiple times as the best or unique foul in Qatar, praised for its authentic taste and freshness especially when eaten with tandoori roti or Afghan bread.

Frequently recommended for its delicious and authentic taste, enjoyed by frequent visitors of the restaurant.

Highly appreciated for freshness and traditional preparation, often recommended to be eaten immediately with foul to avoid hardening of the bread.

Described as very tasty and a good complement to the foul, recommended by reviewers who enjoyed the combination.

Praised for its excellent quality and often mentioned alongside bread, adding to the authentic Afghan dining experience.