What should I order at Sree Anandha Bhavans Pure Veg A/c?

Mentioned multiple times as a highlight, the Kottara Sadya is praised for its authentic and flavorful traditional Kerala feast served on a banana leaf, with a variety of dishes including sambar, avial, and payasam. Reviewers found it delicious, fresh, and a complete delicacy worth the price.

Recommended for its excellent taste and reasonable size, often served with a variety of chutneys including tomato and red spicy chutney, which is appreciated as an upgrade over usual chutneys found elsewhere.

Highly praised for being crispy and tasty without being too oily, and considered among the best vadas by reviewers. Often recommended alongside ghee roast and dosa.

Noted for its high quality and delicious taste, frequently recommended as a breakfast item paired with dosas and vadas.

Specifically highlighted as an outstanding dish that impressed reviewers, adding variety to the Kerala vegetarian cuisine offerings.

Enjoyed by customers ordering for breakfast, noted for good packaging and tasty accompaniments like pappadam, pazham, kadapa curry, kadala, and stew, making it a satisfying option.

Mentioned as perfectly cooked with a great balance of spices, it is appreciated as a flavorful rice dish option.

Recommended for being crispy, tasty, and not too oily, making it a favored fried dish choice.