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Bredovský Dvůr

4.4 (6242 reviews)
4 people skipped menu from this restaurant
#1

Pork knee (Pork knuckle, Koleno)

Mentioned repeatedly as the standout dish, praised for its tender, flavorful meat, large portions that can feed two adults, and perfect accompaniment with tangy mustard sauces and pickled cabbages. Several reviewers highlighted it as a must-try and a symbol of authentic Czech cuisine.

#2

Goulash

Frequently recommended for its delicious and tender meat with rich gravy. Served with potato pancakes in some cases, which were noted to be more delicious than traditional bread dumplings. Goulash is considered a classic Czech dish and well-executed here.

#3

Pork ribs

Described as absolutely delicious, tender, flavorful, and perfectly cooked. One reviewer called the ribs 'simply perfect,' indicating high satisfaction with this dish.

#4

Fried cheese

Highly praised for its flavor and perfect serving temperature. Often recommended along with the best fries in Czechia, making it a favorite among repeat visitors.

#5

Potato pancakes

Recommended especially when served with goulash, noted for being more traditional and tastier than bread dumplings. Staff also provided helpful explanations about the dish, adding to its appeal.

#6

Apple pie

Mentioned as delicious alongside the main dishes, indicating a well-liked dessert option.

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