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What should I order at Aachener Brauhaus?

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Aachener Brauhaus

4.3 (2478 reviews)
You are 1 of 51 skippers at this restaurant
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Pork knuckle (Schweinhaxe)

Highly praised multiple times for its crispy skin, tender meat, and consistent excellent taste over decades. Many reviewers described it as amazing, delicious, and the best they have had in Germany.

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Aachener Sauerbraten

Frequently recommended and highlighted for its tender beef that melts in the mouth, served with wonderful sauce and traditional sides like cabbage and gnocchis. It is considered a highlight and a must-try dish.

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Schnitzel

Mentioned several times as good and delicious, with traditional preparation that satisfies diners looking for authentic German cuisine.

4

Schlachtplatte

Specifically noted by knowledgeable reviewers as excellent, featuring sauerkraut and a variety of traditional meats, showcasing the hearty and authentic German platter experience.

Location details

Kapuzinergraben 4, Aachen, 52062, DE

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Hours

Monday 12 to 10 PM
Tuesday 12 to 10 PM
Wednesday 12 to 10 PM
Thursday 12 to 10 PM
Friday 12 to 10 PM
Saturday 12 to 10 PM
Sunday Closed

About Aachener Brauhaus

Classic German plates like pork knuckle & sausages, plus beer, served in a dark wood-lined hall.

Amenities & services

Service options

  • Outdoor seating
  • Onsite services
  • Takeout
  • Dine-in

Highlights

  • Great beer selection

Popular for

  • Solo dining

Accessibility

  • Wheelchair accessible entrance

Offerings

  • Alcohol
  • Beer
  • Food
  • Hard liquor
  • Wine

Dining options

  • Dessert
  • Seating
  • Table service

Amenities

  • Restroom

Atmosphere

  • Casual
  • Cozy
  • Historic

Crowd

  • LGBTQ+ friendly
  • Transgender safespace

Planning

  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Debit cards
  • NFC mobile payments

Children

  • High chairs
  • Kids' menu

Parking

  • Paid parking lot

Pets

  • Dogs allowed
  • Dogs allowed outside

Frequently asked questions

What is Aachener Brauhaus known for?

It is especially known for pork knuckle, also called eisbein or schweinhaxe, which reviewers repeatedly describe as tender, flavorful, and a standout with beer. Sauerbraten and schnitzel are also frequently mentioned as reasons people return.

What dishes are most recommended at Aachener Brauhaus?

Reviewers most often recommend the pork knuckle, schnitzel, sauerbraten, and eisbein with mash and sauerkraut. Some also mention goulash, and the sauerbraten is specifically praised with cabbage and gnocchis.

What is the atmosphere like at Aachener Brauhaus?

The atmosphere is described as casual, cozy, and historic, with dark wood and an old German hall feel. It seems to suit solo diners, couples, and small groups who want a traditional, local setting rather than a modern one.

Is Aachener Brauhaus good value, and what does it cost?

The price range is €20 to €30, and reviewers call the food reasonable for the portion size. People mention large servings, fairly priced beer, and meals that feel filling for the cost.

What should I know before visiting Aachener Brauhaus?

Dinner reservations are recommended, especially since reviewers mention going in the evening and finding it busy but still getting quick service. One review also notes that cash may be useful, even though card and NFC mobile payments are listed as accepted.

Is parking available at Aachener Brauhaus?

Yes. Paid parking lot is available.

Is Aachener Brauhaus kid-friendly?

Yes, Aachener Brauhaus is good for kids.

Restaurants like Aachener Brauhaus in Aachen

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