What should I order at Hat Yai Belmont?

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Hat Yai Belmont

4.6 (830 reviews)
19 skippers
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Fried Chicken (Hat Yai Chicken)

Frequently praised for its crispy, flavorful, and juicy texture, including the usually dry breast meat. The chicken is often highlighted as the star dish, with many reviewers calling it amazing or phenomenal. It is often served with fried shallots and a delicious chili or dipping sauce.

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Sticky Rice

Highly recommended as the perfect accompaniment to the fried chicken and curry. Reviewers mention its excellent texture and versatility, pairing well with many dishes on the menu.

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Curry (House Curry or Brisket Curry)

Described as rich, flavorful, and bold with a slightly sweet Malaysian style taste. It complements the fried chicken, sticky rice, and roti beautifully. Many reviews emphasize how the curry enhances the overall meal experience.

4

Roti

Recommended as a crispy, flaky bread that is fun to eat and often enjoyed dipped in the curry sauce. It is compared to an Asian croissant and is a favorite among many diners.

5

Pad Thai

Mentioned as truly perfect and one of the best pad Thais reviewers have had. It is praised for its authentic and delicious flavor.

6

Cauliflower with Egg

Recommended based on suggestions and described as having amazing flavor, fitting well with the restaurant’s signature sauces and recipes.

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