What should I order at Parrilla Los Ganaderos?
Parrilla Los Ganaderos
Lamb (including roasted lamb, three-course lamb, cordero al palo, crucified lamb)
Lamb is the most frequently praised dish, described as amazing, fabulous, very tender, perfectly flavored, and the best lamb many reviewers have ever had. Portions are large, and the lamb is often served in multiple courses or cuts (rib, shoulder). The lamb is highlighted as a must-try and the main reason to visit the restaurant.
Parillada (mixed BBQ meat platter)
The mixed barbecue meat platter, served warm on a tray of coals, is commended for perfectly cooked meats with a smoky flavor. It's recommended for meat lovers looking to experience a variety of high-quality meats.
Lasagna (including crab and scallops lasagna)
Lasagna is mentioned positively for its large portion size and tasty flavor, with the crab and scallops lasagna noted as rich and flavorful.
Tri-tip sandwiches
Tri-tip sandwiches are highlighted for their extremely tender and perfectly flavored meat, considered by one reviewer better than any they have tried in Northern America.
Mini empanadas
Mentioned as a great starter, the mini empanadas are recommended for their taste and as a good entree item.
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