What should I order at Umibozu?
Umibozu
French Toast
Frequently praised as a must-order item and even called 'world's best' by one reviewer. Multiple reviews say it is extremely soft, delicious, and worth pre-ordering because it can sell out.
Cream Pilaf
Recommended as a longtime favorite by a repeat customer who said it remains the best choice even after trying other dishes. It is described as especially memorable and delicious.
Aramezon Spaghetti
Directly recommended as amazing by a reviewer who said anyone in or around Aomori should try it. It stands out as one of the restaurant's signature creative dishes.
Seafood Donburi
Recommended for being very tasty, fresh, and surprisingly good despite being lightly seared on top. Reviewers noted there was no fishy smell and that it was especially impressive.
Smoked Seafood Sashimi
Praised for its strong flavor and overall quality. One reviewer specifically said the smoked seafood sashimi was especially good.
Omurice
Recommended because it was described as very delicious and also fun to watch when it was cut open at the table. The combination of taste and presentation made it stand out.
Steak
Mentioned multiple times as juicy, perfectly cooked, and very tender. Reviewers highlighted the moist texture and melt-in-the-mouth feel.
Seafood Carpaccio
Recommended for its freshness, reasonable price, and pleasant surprise value. One review singled it out as a particularly nice dish.
Seafood Hot Pot
Praised as extremely delicious, with one reviewer noting the closing noodles were a great finish. It was described as a standout dish for group dining.
Seafood Rice Bowl
Recommended because it was fresh, flavorful, and had no fishy odor. Reviewers found it impressive and wanted to eat it again.
Hours
| Monday | 11:30 AM to 3 PM, 5 to 11 PM |
|---|---|
| Tuesday | 11:30 AM to 3 PM, 5 to 11 PM |
| Wednesday | 11:30 AM to 3 PM, 5 to 11 PM |
| Thursday | 11:30 AM to 3 PM, 5 to 11 PM |
| Friday | 11:30 AM to 3 PM, 5 to 11 PM |
| Saturday | 11:30 AM to 3 PM, 5 to 11 PM |
| Sunday | Closed |
About Umibozu
Seafood dishes in a bento box, plus dinnertime omakase menus, in a snug, no-nonsense space.
Amenities & services
Service options
- Curbside pickup
- Delivery
- Takeout
- Dine-in
Highlights
- All you can drink
- Great cocktails
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible restroom
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Private dining room
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- PayPay
- Rakuten Pay
- Credit cards
Children
- High chairs
- Kids' menu
Parking
- Paid parking garage
- Paid parking lot
Frequently asked questions
What is Umibozu known for?
Umibozu is especially known for kaisen don and its umibozu-don seafood rice bowl, along with sashimi and creative seafood dishes. Reviewers repeatedly mention fresh fish, strong seasoning, and presentation that makes the meals feel special.
What dishes are most recommended at Umibozu?
Reviewers most often highlight the kaisen don, smoked seafood sashimi, chawanmushi, and the umibozu-don, plus creative items like fish carpaccio, omurice, and aramezon spaghetti. The French toast also comes up as a memorable dessert or side order, and several guests say the food quality feels high for the price.
What is the atmosphere like at Umibozu?
The atmosphere is described as casual, cozy, and trendy, with a snug, no-nonsense feel. It seems to suit groups and tourists well, and reviewers also note that solo diners can feel comfortable because the staff are welcoming and attentive.
Is Umibozu good value, and what is the price range?
With a price range of ¥1,000–5,000, Umibozu is often described as offering very reasonable pricing for the quality of the seafood. Reviewers specifically call out strong value, fresh ingredients, and dishes like fish carpaccio and the seafood rice bowls that feel worth the cost.
Do you need a reservation at Umibozu?
Yes, reservations are recommended for brunch, lunch, and dinner, and the dining room can fill up quickly. Reviewers mention arriving at 11:30 and finding the seats nearly full, so booking ahead is especially helpful if you want popular items like the French toast or an omakase-style dinner.
Is parking available at Umibozu?
Yes. Paid parking garage, Paid parking lot is available.
Is Umibozu kid-friendly?
Yes, Umibozu is good for kids.
Restaurants like Umibozu in Aomori
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