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Argentinian restaurant in Ushuaia, Tierra del Fuego Province
What should I order at Bodegón Fueguino?
What to order
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🥇
Lamb in Orange and Honey Sauce
Frequently praised for being tender, flavorful, and delicious. Multiple reviewers specifically recommended this dish as a highlight and best lamb in Ushuaia.
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Lentil Stew
Mentioned multiple times as very good and amazing, this dish is recommended for its comforting, well-prepared qualities.
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Empanadas
Noted as great and enjoyable, empanadas are recommended as a tasty starter or snack.
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4
Calamari
Recommended by a reviewer who found it flavorful and a good starter option.
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5
Meatballs
Enjoyed by diners alongside lamb dishes, recommended for those wanting variety.
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6
Calafate Ice Cream
Recommended as a delicious local dessert, praised for its unique berry flavor native to Ushuaia.
Details
Hours
| Monday | Closed |
|---|---|
| Tuesday | 12 to 2:45 PM, 8 to 11:45 PM |
| Wednesday | 12 to 2:45 PM, 8 to 11:45 PM |
| Thursday | 12 to 2:45 PM, 8 to 11:45 PM |
| Friday | 12 to 2:45 PM, 8 to 11:45 PM |
| Saturday | 12 to 2:45 PM, 8 to 11:45 PM |
| Sunday | 12 to 2:45 PM, 8 to 11:45 PM |
About Bodegón Fueguino
Bodegón Fueguino is an Argentinian restaurant in Ushuaia, Tierra del Fuego Province. Reviewers consistently praise the lamb dishes, lentil stew, generous portions, and fast, friendly service. It is described as a busy, casual, cozy, historic, and quiet place that draws groups and tourists, with dine-in and takeout available. The price range is generally seen as reasonable for Ushuaia, with several reviewers saying the value is strong for the portion size and quality.
Amenities
Service options
- Takeout
- Dine-in
Highlights
- Great dessert
Popular for
- Solo dining
Offerings
- Quick bite
Dining options
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Historic
- Quiet
- Trendy
Crowd
- Groups
- Tourists
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- Kids' menu
Parking
- Free street parking
Frequently asked
What is Bodegón Fueguino known for?
It is best known for lamb dishes, especially cordero asado, lamb with orange and honey sauce, and other lamb plates that reviewers call tender and delicious. Lentil stew is another standout that comes up often, along with large portions and strong value for the price.
What dishes are most recommended at Bodegón Fueguino?
The most recommended items are the lamb stew, cordero asado, lentil stew, bondiola, and fried calamari, with several reviews also praising the lamb in orange and honey sauce. Desserts get positive mentions too, especially flan and calafate ice cream.
What is the atmosphere like at Bodegón Fueguino?
The restaurant is described as casual, cozy, historic, quiet, and trendy, but also very busy at peak times. It suits solo diners, groups, and tourists, and reviewers note that the dining room fills quickly with a lively line before dinner service.
Is Bodegón Fueguino good value, and what is the price range?
Yes, reviewers repeatedly say the value is excellent, especially for the generous portions and quality of the lamb and lentil dishes. The listed price range is ARS 20–30K, and multiple diners describe the pricing as reasonable or even a steal for Ushuaia.
When is the best time to visit Bodegón Fueguino?
Arriving at opening time or coming late for lunch, around 13:00 to 14:00, or after 21:30, is recommended because the line can be long at dinner. Reviewers report waits of about 30 to 50 minutes during busy periods, especially in winter and before evening service.
Is parking available at Bodegón Fueguino?
Yes. Free street parking is available.
Is Bodegón Fueguino kid-friendly?
Yes, Bodegón Fueguino is good for kids.
