What should I order at The Virginian Restaurant?

Frequently praised as 'to die for', 'amazing', and the best elk steak ever had by multiple reviewers, often noted for its tenderness, flavor, and special whiskey sauce in one case.

Repeatedly recommended for being perfectly cooked, tender, and flavorful with excellent seasoning. Multiple reviewers described it as the best filet mignon they have ever had.

Highly recommended for its tenderness, buttery texture, and well-seasoned flavor. Described by ranchers as the best and praised for perfect cooking.

Noted as exquisite and perfectly cooked, with a version offered that accommodates dietary restrictions such as gluten and dairy free. Also mentioned with teriyaki preparation as delicious.

Mentioned as huge, tender, and amazing by reviewers, indicating a popular and well-liked choice.

Described as the best ever tasted by a reviewer, highlighting it as a standout dish on the menu.

Highly praised for its crispy crust, perfect saltiness, tender and juicy interior, and rich flavor, complemented with a chutney.

Recommended as a fantastic and unique take on a salad side, specifically grilled and dressed Caesar style.

Frequently mentioned and enjoyed as a dessert choice, noted for being a delicious way to end the meal.

Mentioned as a dessert choice by a reviewer, indicating it as a favored option.