What should I order at Nolan's on Canandaigua Lake?

Mentioned multiple times as tender, delicious, with warm melted butter and toasted pillowy roll. Served with crispy fries and flavorful coleslaw, making it a standout seafood option.

Frequently praised for being juicy, well seasoned, and having well-rendered crispy fat edges. Customers highly recommend it and express desire to eat it again.

Recommended for its tenderness and excellent preparation, often ordered medium rare and served with sides like mashed potatoes and asparagus.

Described as loaded with scallops, shrimp, and lobster, well seasoned and not too thick. Called the best chowder by a reviewer who has tried many.

Mentioned multiple times as a good appetizer, though one reviewer noted the calamari was a bit tough, it remains a recommended dish.

Recommended for their succulence and served with Sriracha ranch over asparagus and asiago risotto, making them a flavorful dinner choice.

Steaks including strip steak and Delmonico are noted for being tender and delicious, though slight overcooking was mentioned by one reviewer.

Mentioned as a top-notch dish, praised for quality and flavor.

Desserts like the peanut butter pie and carrot cake are highlighted, with peanut butter pie described as creamy and delicious, and carrot cake as 'to die for'.

Recommended for being very good and more of a chopped style, enjoyed by several diners.

Mentioned as delicious during lunch service.

Highly recommended as a must-try, with the bearnaise sauce described as some of the best—creamy, rich, and well balanced.