What should I order at Max Walloschke?

Mentioned multiple times as the best in the city, cooked to perfection with juicy meat, tender and falling off the bone. Often recommended along with mustard that enhances the flavor.

Frequently praised as the very best schnitzel, with variations like schnitzel with egg or mushroom sauce. Described as delicious, well-seasoned, and a must-try dish.

Highly recommended for its tender, juicy meat and soft fat that melts on the tongue. Served with mustard for added spice, noted for authentic traditional taste.

Complementary side dish noted for being crispy on the outside and soft on the inside, enhancing the meat dishes and contributing to the traditional German meal experience.

Specifically mentioned as a favorite dish by a reviewer, highlighting the quality and flavor of the meat and accompaniments.