What should I order at Mademoiselle Colette?

Frequently praised as the best almond croissant in the US, reviewers highlight its perfectly flaky and buttery layers, rich but balanced almond filling, and delightful texture with caramelized edges and generous sliced almonds.

Consistently described as top tier and exceptional, the coffee here is a major draw with perfect preparation and friendly baristas who add a personal touch like latte art, making it a favorite spot for many regulars.

The French pastries are often called out as beautifully made, fresh, delicious, and a highlight of the café, with an ever-changing selection that keeps customers coming back to try new items.

Highly recommended for its perfectly made, rich flavor and beautiful plating, featuring a flaky buttery croissant base topped with smoked salmon, a perfectly cooked egg, and hollandaise sauce.

Noted as exquisite, delicious, and a true work of art, this seasonal dessert is specially recommended during the holidays.

Described as delicious with the lightest cream surrounding soft dough and strawberry jam reminiscent of strawberry shortcake, providing an authentic Parisian dessert experience.

Mentioned as one of the best, it is soft, flavorful, and has just the right amount of sweetness, making it a standout brunch option.