What should I order at The Orangery?
The Orangery
Steak Diane
Highly praised multiple times for being exceptionally well cooked and flavorful, with diners noting it as a memorable steak experience and a must-try for steak lovers.
Rib Eye Steak
Frequently mentioned as delicious and perfectly cooked to medium rare, with many diners impressed by the quality and generous portions.
Flambé Prawns
Recommended for both its taste and presentation, with guests enjoying the flambé cooking style and the flavorful prawns.
Crepe Suzette
Repeatedly highlighted as a divine dessert, especially when prepared flambé style, leaving a lasting impression on diners.
Duck
Described as faultless and magnificent, with several guests recommending it as a standout main course.
Pork Porchetta
Highly recommended for its amazing flavor and quality, noted as delicious by multiple reviewers.
Eye Fillet
Noted for its high quality, generous size, and perfect cooking, making it a favorite among steak dishes at the restaurant.
Beef Cheek
Mentioned as a divine choice, appreciated for its taste and as part of the restaurant's varied meat selection.
Chicken Dish
Recommended as possibly the best chicken dish some diners have ever eaten, praised for its flavor and preparation.
Tiramisu
Noted as a decadent dessert option enjoyed by guests.
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