What should I order at The Tasting Room?

Frequently praised for being huge, perfectly cooked, and flavorful, scallops are highlighted multiple times as a standout dish that 'melt in your mouth' and have the 'best sears' seen by reviewers.

This dessert is mentioned several times for its delicious taste and is recommended alongside drinks like the Black Martini, making it a popular sweet choice.

The pear salad receives multiple compliments for its fresh, bright, and harmonious flavors, especially the cider vinegar dressing that balances the Gorgonzola perfectly.

The stone bass entree paired with the taro croquette is highly recommended for its excellent taste and complementary pairing, noted as a favorite by several guests.

Well-executed and balanced, the octopus is praised for its perfect char and flavorful accompaniments, making it a standout small plate.

Mentioned as a favorite by multiple reviewers, the beef tartare is recognized for its delicious preparation and is a recommended appetizer.

Crab cakes are described as rich, flavorful, and possibly the best in Maryland, making them a must-try item according to several diners.

The filet is frequently mentioned for being tender, perfectly cooked, and served with excellent sides like béarnaise sauce and potatoes au gratin.

The short rib is noted for its delicious flavor and is recommended as a satisfying entree choice.

Often ordered as a side, the brussel sprouts receive praise for being well-seasoned and incredible, complementing main dishes well.