What should I order at Harspoon's?

Multiple reviews praised the red snapper for its freshness, meaty texture, and perfect frying, noting that it was a highlight seafood dish and well-seasoned.

Ceviche was frequently recommended as one of the best ever tasted, with fresh, refreshing flavors that stood out even to those experienced with Latin American cuisine.

The whole fried fish, particularly grouper, was highly recommended for its tender, white meat and perfectly crispy fried exterior.

The tres leches dessert, including a pumpkin spice variation, was repeatedly mentioned as a perfect, homemade sweet finish that impressed many diners.

Jimmy cakes were noted as fabulous and a unique local offering that complemented the seafood dishes well.

Mofongo was recommended alongside other Puerto Rican specialties, praised for its traditional flavor and great pairing with fresh fish.

The churrasco was highlighted for its delicious flavor, standing out among the meat options.

Buffalo cauliflower was mentioned as a spicy option for those who enjoy bold flavors.