What should I order at Terruño?

Highly recommended for its exceptional taste and variety. The shrimp mofongo and chicken mofongo creole style are particularly highlighted for their delicious flavors. The mofongo relleno de churrasco in a creamy garlic sauce also received high praise for its taste.

Praised for being cooked to perfection, not chewy, and described as the best lobster ever had by a reviewer. The lobster in Alfredo sauce was also mentioned as amazing.

A popular choice for sharing, featuring a variety of items like crispy chicken chunks, fried sweet potato, alcapurrias, corn sticks, and fried cheese with guava sauce. The shrimp and churrasco were flavorful, and the guava sauce complemented the fried cheese perfectly.

Noted for their brilliance and crispy texture, these are a staple side that enhances the dining experience.

Described as 'out of this world' and a standout dish, making it a must-try for seafood lovers.

Recommended for its delicious taste, it was a highlight that prompted a second visit from one of the reviewers.

Praised for its fantastic flavor, especially when covered in ajillo cremosa (garlic cream sauce).

Mentioned as a fresh and delicious option, perfect for sharing, and paired well with tostones de pana.

A dessert that received compliments for its taste, making it a sweet end to the meal.