What should I order at Fialho?

Pork dishes are frequently praised for being juicy, tender, and flavorful. The Porco Preto pork loin is highlighted as exceptionally juicy and tender, and pork cheeks and pork stew are repeatedly noted as delicious and stellar, making pork a standout choice.

Lamb is highly recommended multiple times with specific mention of slow stewed lamb with bread soup being perfect for chilly evenings and the roasted lamb shank described as exquisite. The lamb is described as juicy, flavorful, and truly outstanding.

Cod Carpaccio is mentioned several times as a must-try starter, described as divine and very well prepared with capers enhancing the flavor. It is recommended especially for fans of salted codfish.

Octopus dishes are praised for being some of the best in Portugal, noted for great taste and quality. Both grilled octopus and octopus salad are called divine and among the best experiences.

Iberian ham or presunto is frequently mentioned as an excellent starter with superb quality and taste. It is highlighted as one of the best hams experienced in Portugal.

Various fish dishes are described as amazing and great in taste, with fresh and well-executed preparations. Though not always specified, fish is noted as a strong category overall.