What should I order at this restaurant?

Multiple reviews praised the crispy pata for its crunchy exterior and very soft, tasty meat inside, highlighting it as a standout dish.

Laing was frequently mentioned as superb, with the right balance of coconut milk, spices, and the option to adjust chili spice, making it a delightful addition.

Chicken Inasal was highlighted as one of the best ever tasted by a reviewer, and mentioned alongside other favorites, indicating consistent quality.

The Pancit Lucban, also called Pancit Habhab, was specifically loved for instantly satisfying cravings and being especially good with their spiced vinegar (suka).

The grilled liempo binalot was described as mouth-watering and perfectly cooked, often paired with garlic rice and side vegetables, praised for its flavor and presentation.

Inihaw na Tuna Panga was mentioned multiple times as a favorite, noted for its delicious grilled flavor.

This dish was recommended for its freshness and crunchy texture, with a well-complemented sauce that enhances the flavor.

Sinigang was singled out as superb and part of the delicious food lineup, appreciated for its comforting taste.

The binalot beef caldereta was praised for its flavorful taste and well-presented plating, making it a satisfying main dish.