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Modern nomads - 3 restaurant

3.7 (134 reviews)
5 people skipped menu from this restaurant
#1

Lamb

The lamb is described as extremely soft and tender, with juicy meat that stands out in multiple reviews, highlighting its quality and flavor.

#2

Buuz

Buuz (Mongolian steamed dumplings) are noted as juicy and delicious, recommended for their authentic taste and the healing effect mentioned with the herbal bone broth.

#3

Herbal Bone Broth with Dumplings

Praised for its healing qualities and good taste, this dish combines traditional flavors that make diners feel rejuvenated.

#4

Meat Platter (four types: lamb, beef, pork, chicken)

The meat platter features a variety of grilled and well-cooked meats, providing a large portion size and a rich, flavorful experience that is highly recommended.

#5

Traditional Mongolian Milk Tea

A warm, slightly salty traditional Mongolian milk tea is specifically recommended for its authentic taste and cultural experience.

#6

Fried Pastry with Lamb Filling

This fried pastry is noted for its delicious lamb filling and is best enjoyed by wrapping and dipping in rich lamb broth, balancing the richness with a side salad.

#7

Salad

Recommended as a necessary balance to the rich meat dishes, the salad is praised for its good seasoning and fresh taste.

#8

Khorhog

Mentioned as a national Mongolian dish tried at this restaurant, it is recommended for its authentic preparation and satisfying portions.

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