What should I order at ZAKORE BBQ?
ZAKORE BBQ
Carpaccio
Mentioned multiple times as a standout dish with fresh beef slices and exceptional quality that cannot be found elsewhere, described as having a WOW-factor.
Argentine Steak
Highly praised as one of the best steaks ever eaten, cooked medium-well with excellent cooking temperature and quality meat.
Beef Tagliata
Recommended for its amazing taste, reflecting the high quality and skillful preparation typical of the restaurant.
Fried Zucchini
Noted as a traditional family recipe that is considered the best on the island, highlighting authentic homemade flavors.
Grilled Prawns and Fried Calamari
Recommended by the owner and reviewers as some of the best seafood meals in the area, praised for freshness and taste.
Pork Chop
Described as the best pork chop ever eaten, juicy and tender with generous portions, reflecting the restaurant’s focus on quality meat.
Souvlaki Plate
Highly recommended for juicy and tender meat, considered one of the best souvlaki plates experienced in Greece.
Chicken Schnitzel
Praised for being really good with a large portion size, recommended for those seeking a meat dish.
Moussaka
Described as a huge and very tasty dish, appreciated for its generous portion and flavor.
Dakosa Salad
Recommended as a delicious seafood accompaniment with great taste.
Mastelo Cheese
Suggested to not be missed, paired well with local wines, highlighting local specialties.
Burger
Mentioned as the best burger in Kokkari, emphasizing the quality meat used in all dishes due to the owner being a butcher.
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