What should I order at Restaurant Aux 3 Sens?
Restaurant Aux 3 Sens
Foie Gras
Frequently praised as superb and a highlight of the meal, with variations including seared foie gras, foie gras escalope with orange crème brûlée bread, and foie gras of goose served with pear and fruits. Reviewers mention its excellence and rank it among the best they have had.
Duck Confit
Recommended multiple times for its crispy skin and balanced seasoning. One variation includes duck confit IGP Perigord with mandarin, ginger, morels sauce, prunes, and vegetables. Loved for its distinct and well-prepared taste.
Truffle Dishes (including truffle cappuccino, truffle sauces, truffle oil in desserts)
Truffle flavors are a recurring highlight, described as perfectly balanced, indulgent, and heavenly for truffle lovers. Featured in a watercress and truffle cappuccino starter, black truffle sauces with main courses like beef and duck, and in unique chocolate desserts with truffle oil and truffle caviar.
Wagyu Beef
Mentioned as cooked to perfection and served with truffle sauce. One of the best meals experienced by reviewers, praised for its quality and skillful preparation.
Sweetbreads
Described as grilled to perfection with fresh grilled vegetables, noted by a reviewer as the best sweetbreads they have ever eaten.
Chocolate Desserts with Truffle
Unique and inventive desserts combining chocolate mousse or 70% chocolate with truffle walnut oil injector, white truffle, and truffle crumble. Although the fruit-based dessert was slightly overpowering to one reviewer, the chocolate-truffle desserts were highly praised.
Pear Poached with Pannacotta and Gingerembre Confit
Highly recommended dessert, noted for its lasting impression on a diner who thought about it for three days.
Hours
| Monday | Closed |
|---|---|
| Tuesday | 12 to 2 PM, 7 to 10 PM |
| Wednesday | 12 to 2 PM, 7 to 10 PM |
| Thursday | 12 to 2 PM, 7 to 10 PM |
| Friday | 12 to 2 PM, 7 to 10 PM |
| Saturday | 12 to 2 PM, 7 to 10 PM |
| Sunday | 7 to 10:15 PM |
About Restaurant Aux 3 Sens
Restaurant Aux 3 Sens is a French, haute French, and Mediterranean restaurant in Sarlat-la-Canéda, France. Reviewers consistently praise its refined cuisine, especially truffle dishes, foie gras, and duck confit, along with polished service and a pleasant setting. The restaurant is described as cozy, quiet, romantic, and upscale, with lunch and dinner service, outdoor seating, and reservations recommended. It also offers cocktails, wine, coffee, dessert, and options such as vegetarian, vegan, halal, and organic dishes.
Amenities & services
Service options
- Outdoor seating
- Takeout
- Dine-in
Highlights
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Halal food
- Hard liquor
- Healthy options
- Late-night food
- Organic dishes
- Private dining room
- Salad bar
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
- Upscale
Crowd
- Family-friendly
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Checks
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- Has changing table(s)
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Paid parking lot
- Paid street parking
- Usually plenty of parking
Pets
- Dogs allowed
- Dogs allowed inside
- Dogs allowed outside
Frequently asked questions
What is Restaurant Aux 3 Sens known for?
It is especially known for truffle-focused French cooking, including a watercress and truffle cappuccino, foie gras, and duck confit. Reviewers repeatedly describe the food as refined and memorable, with balanced truffle flavors and carefully plated dishes that feel more elevated than standard French fare.
What dishes are most recommended at Restaurant Aux 3 Sens?
Reviewers most often highlight foie gras, truffle dishes, duck confit, and seafood or meat mains like filet of fish, sweetbreads, and Argentinian wagyu beef. Desserts also stand out, especially the chocolate and truffle preparations and the pear poached with panna cotta and ginger confit.
What is the atmosphere like at Restaurant Aux 3 Sens?
The atmosphere is described as cozy, quiet, romantic, and upscale, with a bright dining room that feels welcoming rather than dark or formal. It suits couples, solo diners, and groups who want attentive table service and a calmer fine-dining experience in Sarlat-la-Canéda.
Is Restaurant Aux 3 Sens good value, and what is the price range?
The listed price range is €30–80, and reviewers say the tasting menu and set lunch are worth the price. Several note that the quality of the foie gras, truffle dishes, and service justifies the cost, especially for a special meal in Sarlat.
Do you need a reservation at Restaurant Aux 3 Sens?
Yes, reservations are recommended for both lunch and dinner, and some planning notes say reservations are required. Reviewers mention making bookings in advance and still being welcomed if arriving after lunch hour, but the safest choice is to reserve ahead, especially for a truffle-heavy tasting menu or a special occasion.
Is parking available at Restaurant Aux 3 Sens?
Yes. Free parking lot, Free street parking, Paid parking lot, Paid street parking, Usually plenty of parking is available.
Does Restaurant Aux 3 Sens have vegetarian options?
Yes, Restaurant Aux 3 Sens offers vegan options.
Is the food at Restaurant Aux 3 Sens halal?
Yes, Restaurant Aux 3 Sens serves halal food.
Is Restaurant Aux 3 Sens kid-friendly?
Yes, Restaurant Aux 3 Sens is good for kids.
Restaurants like Restaurant Aux 3 Sens in Sarlat-la-Canéda
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