What should I order at this restaurant?

Mentioned numerous times as tender, juicy, with great smoke ring and fat marbling. Customers praised its flavor, tenderness, and how it melts in the mouth. It is consistently highlighted as a top choice.

Frequently recommended for being juicy, falling off the bone, and smoked to perfection. Special mention of the Friday and Saturday only Dino Ribs as a must-try item.

Described as an absolute favorite with beautiful smoke ring and exceptional tenderness, unlike anything the reviewer had before.

Noted for being juicy and one of the best turkey dishes ever had, though one reviewer mentioned it was slightly salty.

Highly praised as the best burger the reviewer has had, described as both visually appealing and delicious.

Recommended multiple times for its great taste, creamy texture, and the addition of smoked Gouda, considered the best ever by some reviewers.

Called the best fried okra the reviewer has ever had, noted for excellent preparation.

Liked for their candied glaze and flavor, though one wished for a bit more pepper.

Rated 5/5 by a reviewer for its excellent taste and quality.

Described as melting in the mouth and delicious, with the owner providing samples that impressed customers.

Mentioned as a fantastic side that pairs perfectly with the meats, not overly salty.

Recommended as a side that complements the meats well and is well-balanced in flavor.

Desserts recommended for finishing the meal; banana pudding is noted as light and fluffy.