What should I order at The Fatted Calf?
The Fatted Calf
Steak
One of the most frequently praised items in the reviews, with multiple diners saying it was cooked to perfection, amazing, or divine. It was especially highlighted in dishes like the fillet steak, porter steak, and steak sandwich, often described as tender, flavorful, and beautifully presented.
Chateaubriand
Specifically mentioned as the carved John Stone dry aged chateaubriand and praised as being done to perfection, medium rare, and memorable in taste. Reviewers singled it out as a standout main and worth the visit.
Beef Cheeks
Mentioned in more than one review and consistently described as delicious and impressive. It was noted for its rich flavor and was part of meals that reviewers called exceptional.
Scallops
Recommended for both the scallop starter and the scallops dish, which reviewers described as delicious and high quality. They were praised for their flavor and as part of the restaurant’s creative, well-executed menu.
Chilli Beef
Repeatedly mentioned as a creative fusion dish with a different take on beef. Reviewers praised its unique flavor, excellent taste, and the restaurant’s inventive Asian-European influences.
Salted Caramel Doughnuts
The dessert doughnuts were repeatedly highlighted as gorgeous, on par, and delicious, especially when served with chocolate ganache. They stood out as a favorite sweet item among the reviews.
Roast Chicken
Specifically recommended in one review alongside steak, with diners saying it was excellent and perfectly cooked. The chicken was also described elsewhere as very tender and delicious.
Pork Belly
The crispy sticky pork belly was called out as part of a meal that blew reviewers away. It was praised for its texture and flavor as a standout main course.
Location details
Unit 1, Athlone Town Centre Loughaniskin, Athlone, Co. Westmeath, N37 P383, IE
Open in Google MapsHours
| Monday | Closed |
|---|---|
| Tuesday | 5 to 9 PM |
| Wednesday | 5 to 9 PM |
| Thursday | 5 to 9 PM |
| Friday | 5 to 9:30 PM |
| Saturday | 3 to 9:30 PM |
| Sunday | Closed |
About The Fatted Calf
The Fatted Calf is a restaurant in Athlone, Co. Westmeath. It serves dinner and offers dine-in service, with a menu that includes steak, scallops, cod, braised beef, chateaubriand, cocktails, coffee, dessert, and vegetarian options. Reviewers consistently praise the food quality, presentation, service, and atmosphere, and often mention the creative dishes and well-cooked steaks. Reservations are recommended, especially for dinner.
Amenities & services
Service options
- Dine-in
Highlights
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Late-night food
- Organic dishes
- Small plates
- Vegetarian options
- Wine
Dining options
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- Paid parking lot
Frequently asked questions
What is The Fatted Calf known for?
It is especially known for steak, including fillet steak, porter steak, and dry aged chateaubriand, which reviewers say are cooked perfectly and full of flavor. Guests also praise the creative, not-routine menu and the strong presentation, especially for special occasions.
What dishes are most recommended at The Fatted Calf?
Reviewers most often highlight the steak dishes, scallops, braised beef, cod, beef cheeks, and chateaubriand. Specific standouts mentioned include the 14-hour braised beef, crispy sticky pork belly, black pudding starter, prawn wonton, smoked mackerel rillette, and dessert doughnuts.
What is the atmosphere like at The Fatted Calf?
The atmosphere is described as pleasant, cozy, romantic, trendy, and upscale, with a dinner-focused setting that suits couples, groups, and solo diners. Reviewers also mention friendly, professional service and a polished dining room that feels good for special occasions.
Is The Fatted Calf good value, and what is the price range?
The price range is €30–70, and reviewers often say it is worth the money because of the quality of the ingredients, presentation, and service. Some mention it can feel a bit pricey, but still describe the food, wine, and cocktails as excellent value for a special dinner in Athlone.
Do I need a reservation at The Fatted Calf?
Yes, dinner reservations are recommended and the restaurant says reservations are accepted and required. One review noted that a walk-in on a Friday night was seated quickly, but another said an early booking felt a bit rushed because of the next sitting.
Is parking available at The Fatted Calf?
Yes. Free street parking, Paid parking lot is available.
Does The Fatted Calf have vegetarian options?
Yes, The Fatted Calf offers vegetarian options.
Is The Fatted Calf kid-friendly?
Yes, The Fatted Calf is good for kids.
Restaurants like The Fatted Calf in Athlone
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