What should I order at Mila's Tokwa't Baboy?

The most frequently praised dish for its authentic and delicious Kapampangan flavor, superior to other well-known sisig places. It's described as savory, satisfying, with the right amount of crispiness and no egg, which some reviewers noted as a sign of legit sisig.

A signature dish of the restaurant, recommended for its crispy tofu and pork combination with a distinctive sauce that includes celery slices. Many reviewers mentioned it as a must-try and enjoyed its authentic taste.

Highly recommended by several reviewers, especially the pig ears (tenga) BBQ for its rich, porky, and flavorful taste that stands out from others in Manila. The tocino BBQ is noted for its balanced sweet and salty flavors that satisfy family members and kids.

Frequently mentioned as a refreshing and delicious salad option with fresh, crunchy fern leaves, salted egg, tomatoes, and onions with a side vinegar dressing for control over flavor.

Recommended for its crunchiness and as a great side dish, often mentioned alongside other must-try items.

Praised by at least one reviewer as one of the best they've tasted, highlighting the quality of the pork dishes beyond sisig and tokwa't baboy.