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Mexican restaurant in Guadalajara, Jalisco

What should I order at La Chata de Guadalajara?

4.6 20,395 reviews MX$200 to 300 30 skippers

What to order

  1. 🥇

    Pozole

    Most frequently praised dish in the reviews, described as generous, filling, comforting, and deeply flavorful. Multiple reviewers called it the best they’ve had, especially the mixed pozole with chicken and pork.

  2. 🥈

    Torta ahogada

    Repeatedly recommended as a standout Guadalajara specialty. Reviewers loved the bread soaked in the tomato-chile broth, saying the chile sauce is what makes the dish and that it was a highlight or worth the try.

  3. 🥉

    Mole

    Mentioned several times as being well executed, complex, and tasty. Reviewers specifically praised the chicken in mole and enmoladas in poblano mole for rich flavor and good preparation.

  4. 4

    Queso fundido

    Recommended as a fantastic appetizer, with white Oaxaca cheese and chorizo served in a warm tortilla. Reviewers highlighted it as a delicious starter.

  5. 5

    Caldo tlalpeño

    Called the highlight by one reviewer and praised as a deeply flavored, authentic chicken-and-vegetable soup that felt comforting and genuine.

  6. 6

    Arrachera

    Recommended for being excellent, with one reviewer describing the skirt steak plate as very good and another including it among a satisfying meal.

  7. 7

    Enchiladas

    Mentioned positively in multiple reviews, including enchiladas enmoladas in poblano mole and surtidos enchiladas. Reviewers praised the flavor and the hearty, satisfying portions.

Details

Location

Av. Ramón Corona 126, Guadalajara, Jalisco, 44100, MX

Open in Google Maps

Hours

Monday 7 AM to 12 AM
Tuesday 7 AM to 12 AM
Wednesday 7 AM to 12 AM
Thursday 7 AM to 12 AM
Friday 7 AM to 12 AM
Saturday 7 AM to 12 AM
Sunday 7 AM to 12 AM

About La Chata de Guadalajara

La Chata de Guadalajara is a Mexican restaurant and breakfast spot in Guadalajara, Jalisco, located in the historical Centro area. It is known for Jalisco-style comfort food, especially pozole, torta ahogada, and chili relleno, with reviewers also calling out caldo tlalpeño, mole, and horchata. People consistently praise the fast, efficient service, large portions, and the fact that the food is worth the wait even when there is a line. The atmosphere is described as casual, cozy, historic, and busy, with a mix of tourists, college students, and groups.

Amenities

Service options

  • No-contact delivery
  • Delivery
  • Onsite services
  • Takeout
  • Dine-in

Highlights

  • Great beer selection
  • Great cocktails
  • Great coffee
  • Great dessert

Popular for

  • Breakfast
  • Lunch
  • Dinner
  • Solo dining

Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible restroom
  • Wheelchair accessible seating

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Late-night food
  • Quick bite
  • Small plates
  • Wine

Dining options

  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Restroom

Atmosphere

  • Casual
  • Cozy
  • Historic
  • Quiet
  • Trendy

Crowd

  • College students
  • Groups
  • Tourists

Planning

  • Brunch reservations recommended
  • Lunch reservations recommended
  • Dinner reservations recommended
  • Accepts reservations
  • Usually a wait

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids
  • Has changing table(s)
  • High chairs
  • Kids' menu

Parking

  • Paid parking lot
  • Paid street parking
  • Usually somewhat difficult to find a space

Frequently asked

What is La Chata de Guadalajara known for?

It is best known for pozole and torta ahogada, two of the most mentioned dishes in reviews, along with Jalisco-style cooking. Reviewers repeatedly say the pozole is generous and deeply flavored, and the torta ahogada is a standout comfort dish with a tomato-based chile sauce that makes it worth the wait.

What dishes are most recommended at La Chata de Guadalajara?

The most recommended items are pozole, especially the mixed pozole with pork and chicken, torta ahogada, caldo tlalpeño, and enchiladas enmoladas. Reviewers also mention queso fundido, arrachera, chicken flautas, and horchata, with the pozole and torta ahogada getting the strongest praise for flavor and portion size.

What is the atmosphere like at La Chata de Guadalajara?

The vibe is casual, cozy, historic, and often lively because the dining room fills quickly and there is usually a wait. It suits groups and solo diners well, and reviewers describe the service as fast, efficient, and teamwork-driven even when the restaurant is full.

Is La Chata de Guadalajara good value, and what is the price range?

The price range is MX$200 to 300, and reviewers describe the prices as honest for the portion sizes. People mention filling plates like pozole, torta ahogada, and chicken dishes, plus included chips and sauces, as part of the value.

When is the best time to visit La Chata de Guadalajara?

Arriving before the lunch rush around 2 PM is a common tip, because reviewers say the line can build quickly and the restaurant usually has a wait. Several guests note that getting there right when it opens helps you avoid the longest queue while still getting the same fast service.

Is parking available at La Chata de Guadalajara?

Yes. Paid parking lot, Paid street parking, Usually somewhat difficult to find a space is available.

Is La Chata de Guadalajara kid-friendly?

Yes, La Chata de Guadalajara is good for kids.

Restaurants like La Chata de Guadalajara in Guadalajara

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