What should I order at Restaurante La Corte de Pelayo?

Most frequently praised dish in the reviews; described as outstanding, the best beans ever had in Asturias, and even the best fabada some reviewers have ever eaten.

Repeatedly recommended for its huge portion, juicy and perfectly seasoned meat, and excellent texture; several reviewers called it wonderful or the best they had tried in Asturias.

Specifically highlighted as a standout dish and called the best salad one reviewer had eaten in Spain, making it one of the strongest individual recommendations.

Mentioned as absolutely outstanding in one review, with the overall food described as divine.

Recommended as a dessert worth trying, especially for its crème brûlée-style preparation.

Praised for its generous portion size and included among the exceptional starters that were satisfying enough to serve as main dishes.

Recommended for being huge, very tender, and served with wonderful potatoes; the low-temperature cooked version was especially praised.