What should I order at Le Parvis?
Le Parvis
Coq au Vin
Mentioned multiple times as fantastic and divine, served traditionally in its own Dutch oven, with a rich red wine sauce and vegetables. Guests loved the flavor and the sauce was so good they finished the bread with it.
Flank Steak
Highly praised for being perfectly cooked, tender, and flavorful with excellent seasoning and smoky wood-fired preparation. Several reviewers noted it was melting in the mouth and one of the best they have had.
Fries (Frites)
Frequently mentioned as amazing and some of the best steak fries guests have had in a long time, often paired with steak dishes.
Steak (various cuts including Ribeye, T-bone, Entrecôte)
Steak dishes received great acclaim for perfect cooking and quality, including ribeye, T-bone, and entrecôte for two. The French style of steak doneness was appreciated and the meat was described as a dream.
Foie Gras
Described as buttery and delicious, served as a starter and part of surf and turf dishes, highly enjoyed by diners.
Desserts (Chocolate Mousse, Tiramisu, Crème Brûlée, Apple Dessert)
All desserts were highly praised, with chocolate mousse noted as very generous, tiramisu and crème brûlée loved by several guests. Desserts were described as delightful and a perfect complement to the meal.
Tuna Tartare
Mentioned as quite good, enjoyed by those who had it and noted for its quality.
Prawns with Pesto
Recommended by a group of diners and described as a great appetizer option.
Hours
| Monday | 9 AM to 11:30 PM |
|---|---|
| Tuesday | 9 AM to 11:30 PM |
| Wednesday | 9 AM to 11:30 PM |
| Thursday | 9 AM to 11:30 PM |
| Friday | 9 AM to 11:30 PM |
| Saturday | 9 AM to 11:30 PM |
| Sunday | 9 AM to 11:30 PM |
About Le Parvis
Le Parvis is a French steakhouse restaurant in Amboise, France. It serves French food with a focus on grilled and wood-fired cooking, and it offers lunch, dinner, dessert, and catering. Reviewers consistently praise the well-cooked meat, especially steak, flank steak, and coq au vin, along with friendly and professional service. The setting is often described as cozy and pleasant, and many reviews note good value for the price.
Amenities & services
Service options
- Outdoor seating
- Dine-in
Highlights
- Fireplace
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible restroom
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Crowd
- Groups
- Tourists
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Meal coupons
- NFC mobile payments
- Pluxee
- Ticket Restaurant
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- Usually plenty of parking
Frequently asked questions
What is Le Parvis known for?
Le Parvis is best known for wood-fired French cooking, especially coq au vin, grilled steaks, and duck. Reviewers repeatedly mention the perfectly cooked meat, including flank steak, filet mignon, and entrecote for two, plus the sauce-rich coq au vin served in its own pot.
What dishes are most recommended at Le Parvis?
The most recommended dishes are coq au vin, flank steak with frites, grilled steak or filet mignon, and the wood-fired duck. For dessert, reviewers often single out tiramisu, chocolate mousse, and crème brûlée, and several also mention the fries and goat cheese starters.
What is the atmosphere like at Le Parvis?
The atmosphere is cozy, quiet, and pleasant, with a warm setting and a fireplace. Reviewers describe it as a tucked-away place just off the main street that works well for groups, tourists, and solo diners who want a calmer meal with table service.
Is Le Parvis good value, and what does it cost?
Yes, reviewers often call the pricing honest, reasonable, or very good for the quality, and the listed price range is €30–40. Several mention fixed-price menus around €21 for two courses, €26 for three courses, and just under €33 for a prix fixe three-course meal.
Do you need a reservation at Le Parvis?
Yes, reservations are strongly recommended and sometimes required, especially for lunch and dinner. Reviewers mention the room can be packed, and one notes that calling ahead is wise because online hours may not be accurate.
Is parking available at Le Parvis?
Yes. Free street parking, Usually plenty of parking is available.
Is Le Parvis kid-friendly?
Yes, Le Parvis is good for kids.
Restaurants like Le Parvis in Amboise
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