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What should I order at Restaurant Celler Cal Puput?

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Restaurant Celler Cal Puput

4.6 (1717 reviews)
You are 1 of 9 skippers at this restaurant
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Iberian Ham

Frequently praised as one of the standout items, with reviewers calling it one of the best they’ve tasted and highlighting its authentic, delicious flavor.

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Cured Prosciutto

Recommended for its quality and traditional character; it was specifically mentioned as part of a well-liked shared selection of cured meats served with fresh bread.

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Duck Liver Pate

Mentioned as a specialty and appreciated as part of the restaurant’s authentic small-plate offerings, especially when paired with fresh bread.

4

Thinly Sliced Cheese

Repeatedly part of the recommended shared tapas, valued for its freshness and fit with the restaurant’s simple, traditional cold-item style.

5

Cured Cold Cuts

Several reviews praise the cold cuts and preserved items overall, describing them as authentic, tasty, and ideal for sharing.

6

Canned Anchovies

Specifically called out among the preserved tapas, recommended for being a flavorful part of the restaurant’s authentic Catalan-style selection.

Location details

Carrer de Santa Madrona, 35, Vilanova i la Geltrú, Barcelona, 08800, ES

Open in Google Maps

Hours

Monday 6 PM to 1 AM
Tuesday 6 PM to 1 AM
Wednesday 6 PM to 1 AM
Thursday 6 PM to 1 AM
Friday 6 PM to 1 AM
Saturday 12 to 3 PM, 7 PM to 2 AM
Sunday Closed

About Restaurant Celler Cal Puput

Restaurant Celler Cal Puput is a Catalonian restaurant, tavern, and wine store in Vilanova i la Geltrú, Barcelona. It is known for traditional cellar-style tapas and small plates, especially embutido, cold tapas, cecina, carpaccio, and vermouth, along with a large wine list. Reviewers consistently praise the authentic atmosphere, good value, and strong selection of wines, beer, cocktails, and vermouth. It is described as casual, cozy, historic, and often busy, with lunch and dinner reservations recommended.

Amenities & services

Service options

  • Outdoor seating
  • Dine-in

Highlights

  • Great beer selection
  • Great cocktails
  • Great coffee
  • Great wine list

Popular for

  • Lunch
  • Dinner
  • Solo dining

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Healthy options
  • Quick bite
  • Small plates
  • Wine

Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Restroom

Atmosphere

  • Casual
  • Cozy
  • Historic
  • Trendy

Crowd

  • College students
  • Groups
  • Tourists

Planning

  • Lunch reservations recommended
  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards

Children

  • High chairs

Parking

  • Paid parking lot
  • Paid street parking
  • Usually difficult to find a space

Frequently asked questions

What is Restaurant Celler Cal Puput known for?

It is best known for traditional Catalan tapas and cellar-style small plates, especially embutido, cecina, cold tapas, carpaccio, and vermouth. Reviewers also repeatedly mention the wine selection, with many saying it is a great place for a tapa and wine stop in Vilanova i la Geltrú.

What dishes are most recommended at Restaurant Celler Cal Puput?

Reviewers most often highlight cured prosciutto, duck liver pâté, thinly sliced cheese, preserved tomatoes, olives, canned anchovies, and Iberian ham. People also mention bread service and shared small plates, with several noting that the cured and preserved items are the standout choices rather than hot dishes.

What is the atmosphere like at Restaurant Celler Cal Puput?

The vibe is described as warm, authentic, cozy, and lively, with a traditional cellar feel, music, artworks, and sometimes outdoor seating on the street. It suits groups, couples, and solo diners, but many reviews say it is usually packed and best enjoyed with a reservation.

Is Restaurant Celler Cal Puput good value, and what is the price range?

The price range is €10–20, and reviewers repeatedly call it very good value for money. One review mentioned two bottles of house red wine and numerous dishes for 13 euros each, and others said portions are generous and prices are great for the amount of food and drink offered.

When is the best time to visit Restaurant Celler Cal Puput?

Reviewers say it fills up quickly and can be hard to get a table without booking, especially for lunch and dinner. Several suggest arriving early for a tapa and wine, or visiting on a quieter day like Monday if you want a better chance at seating.

Is parking available at Restaurant Celler Cal Puput?

Yes. Paid parking lot, Paid street parking, Usually difficult to find a space is available.

Restaurants like Restaurant Celler Cal Puput in Vilanova i la Geltrú

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