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Indonesian restaurant in Semarang City, Central Java
What should I order at Kedai Beringin Indonesia?
What to order
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Ayam Brambang
Recommended multiple times for its sweet, slightly spicy flavor and the grilled chicken topped with tomatoes, chilies, and shallots.
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Nasi Beringin
Frequently praised as a very good local dish, with reviewers specifically calling it especially tasty and a standout breakfast option.
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Galantine
Often highlighted as one of the best items on the menu, with reviewers calling it superb and the best among the Indonesian dishes.
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4
Soto Mie
Recommended for its delicious broth and balanced flavor, with one reviewer saying it was a favorite dish.
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5
Miesoa Ayam
Praised alongside Soto Mie for its delicious broth and overall perfection.
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6
Nasi Langgi
Mentioned as a recommended Indonesian rice dish, especially for those who do not want urap, and appreciated for its taste.
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7
Asem Asem Daun Kedondong
Strongly recommended as a must-try dish, praised for its unique sour-salty-spicy taste and tender beef.
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8
Misoa Kuah
Noted as part of the variety of local foods and described as delicious and savory.
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9
Bakmoy
Called superb by a reviewer, making it one of the standout menu items.
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10
Duck Porridge
Recommended by a reviewer who specifically called it out as a dish worth trying.
Details
Hours
| Monday | 7 AM to 3 PM |
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| Tuesday | 7 AM to 3 PM |
| Wednesday | 7 AM to 3 PM |
| Thursday | 7 AM to 3 PM |
| Friday | 7 AM to 3 PM |
| Saturday | 7 AM to 3 PM |
| Sunday | 7 AM to 3 PM |
About Kedai Beringin Indonesia
Kedai Beringin Indonesia is an Indonesian restaurant in Semarang City, Central Java, known for classic local dishes like galantine, nasi langgi, opor ayam, rawon, mee sua, and Nasi Beringin. Reviewers consistently describe it as a long-running, authentic, old-school place with a vintage, homy feel and fast, helpful service. The food is often praised for being tasty, balanced, and affordable, with many reviews calling it a local favorite or hidden gem. It is also noted for early breakfast service and options for indoor air-conditioned seating or outdoor seating.
Frequently asked
What is Kedai Beringin Indonesia known for?
It is especially known for galantine, which is mentioned most often in reviews, along with nasi langgi, opor ayam, rawon, and mee sua. People also praise its authentic Semarang and Javanese home-style cooking, affordable prices, and fast service.
What dishes are most recommended at Kedai Beringin Indonesia?
Reviewers repeatedly recommend galantine, nasi langgi, Nasi Beringin, opor ayam, rawon, Soto Mie or Miesoa Ayam, and Ayam Brambang. A few specific standouts are the Asem asem Daun Kedondong, duck porridge, and Es Beringin, with several people saying the broth and savory flavors are especially good.
What is the atmosphere like at Kedai Beringin Indonesia?
The atmosphere is described as vintage, homy, and comfortable, with a choice of air-conditioned indoor seating or outdoor seating. The place is large and often crowded around lunch, so it suits families, groups, and breakfast or lunch visits when you want a busy local restaurant feel.
Is Kedai Beringin Indonesia good value, and what is the price range?
Yes, reviewers consistently say it is very affordable and good value, with menu prices starting around 25,000 rupiah and some meals around 30,000 rupiah per person. People also mention generous portions and food that feels properly served without being expensive.
When is the best time to visit Kedai Beringin Indonesia?
Many reviews say it opens early and is a good breakfast spot, especially for dishes like soto, mee sua, and nasi langgi. Lunch can get crowded, so going earlier in the day is often recommended if you want a quicker, less busy visit.