What should I order at Momonoki?
Momonoki
A5 Wagyu Tenderloin
Frequently mentioned as the highlight of the meal, the A5 Wagyu tenderloin is praised for its exceptional tenderness and flavor that literally melts in the mouth. Many reviewers emphasize its perfect cooking and delicious taste, making it the standout dish.
Wagyu Steak (Tenderloin and Sirloin)
The wagyu steaks, including both tenderloin and sirloin cuts, are highly recommended by multiple reviewers for being cooked to perfection right in front of guests. The steaks are noted for their excellent quality, flavor, and presentation, with some calling it the best steak they have ever had.
Steak Tasting Menu (7 or 9 Course Meal)
Reviewers who experienced the multi-course steak tasting menus consistently praised the flawless quality, presentation, and variety of dishes included. These tasting menus provide a comprehensive and memorable experience with appetizers, sides, wagyu steak courses, and dessert, often accompanied by attentive service.
Dessert
Although mentioned less frequently than the steak dishes, the dessert is noted by a few reviewers as amazing and a perfect end to the meal, contributing to the overall exceptional dining experience.
Hours
| Monday | 6 PM to 12:30 AM |
|---|---|
| Tuesday | 6 PM to 12:30 AM |
| Wednesday | 6 PM to 12:30 AM |
| Thursday | 6 PM to 12:30 AM |
| Friday | 6 PM to 12:30 AM |
| Saturday | 6 PM to 12:30 AM |
| Sunday | Closed |
About Momonoki
Momonoki is a steak house and teppanyaki restaurant in Hiroshima, Hiroshima. The restaurant serves dinner and is known for wagyu, Kobe beef, and steak tasting menus, with dishes cooked in front of guests. Reviews consistently praise the attentive service, knowledgeable chefs, and the quality of the wagyu steaks and course meals. Guests also mention the cozy, quiet atmosphere and the great wine list.
Amenities & services
Service options
- Onsite services
- Dine-in
Highlights
- Great wine list
Popular for
- Dinner
Offerings
- Alcohol
- Beer
- Late-night food
- Small plates
- Wine
Dining options
- Dinner
- Counter service
- Dessert
- Table service
Amenities
- Gender-neutral restroom
- Restroom
- Smoke-free place
Atmosphere
- Cozy
- Quiet
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- dBarai
- PayPay
- Credit cards
Frequently asked questions
What is Momonoki known for?
Momonoki is best known for A5 wagyu steak dinners and teppanyaki courses, especially the wagyu tenderloin and Kobe beef that are cooked right in front of guests. Reviewers repeatedly mention the melt-in-your-mouth texture, detailed chef explanations, and tasting-menu style meals that include appetizers and dessert.
What dishes are most recommended at Momonoki?
The most recommended items are the A5 wagyu tenderloin, wagyu steaks, Kobe beef, and the steak tasting or course menus. Reviewers also mention fresh appetizers, side dishes, and dessert as part of the meal, with several saying the beef was the clear highlight.
What is the atmosphere like at Momonoki?
The restaurant is described as cozy and quiet, with counter service and food prepared in front of you. Reviewers mention a small, intimate setting that works well for a special dinner, and some note it can fit several people at most.
Is Momonoki good value, and what is the price range?
Momonoki is in the ¥10,000+ range, and reviewers who paid around 24,000 yen for two 200g A5 wagyu meals said the pricing felt very fair or worth every penny. The value comes from the high-end wagyu, attentive service, and the full dinner-course experience rather than a cheap meal.
Is it easy to find Momonoki, and should you reserve ahead?
Multiple reviews say the entrance is hard to find, tucked down a corridor or hallway in a larger building near the ground floor, so arriving with extra time helps. Dinner reservations are recommended, and guests mention the staff can be flexible with short-notice bookings when space allows.
Restaurants like Momonoki in Hiroshima
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