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Restaurant in Pirenópolis, State of Goiás
What should I order at Martinez Restaurante Contemporâneo?
What to order
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🥇
Robalo With Shrimp
One of the most frequently praised dishes, described as divine, exceptional, and spectacular. Reviewers repeatedly highlighted its great flavor, perfect preparation, and strong ingredient combinations.
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Stroganoff
Mentioned multiple times as excellent and delicious, with reviewers praising its taste, presentation, and generous portions.
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Filet Mignon
Recommended for being perfectly cooked and described as one of the best dishes in the meal, with reviewers calling it flawless and exceptional.
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4
Polvo With Potatoes
Praised for its impeccable presentation and delicious flavor, with multiple reviews calling the octopus dishes very well prepared and harmonious in seasoning.
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5
Mix Of Mushrooms
Recommended for its rich mushroom sauce and outstanding taste, with reviewers saying it exceeded expectations and was one of the best items they tried.
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6
Parmegiana
Frequently singled out as wonderful, with reviewers praising the flavorful sauce, quality ingredients, satisfying portions, and consistently surprising preparation.
Details
Hours
| Monday | 12 to 4 PM, 7 to 11 PM |
|---|---|
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 12 to 4 PM, 7 to 11 PM |
| Friday | 12 to 4 PM, 7 to 11 PM |
| Saturday | 12 to 11 PM |
| Sunday | 12 to 10:30 PM |
About Martinez Restaurante Contemporâneo
Martinez Restaurante Contemporâneo is a restaurant, cocktail bar, delivery restaurant, and wine store in Pirenópolis, State of Goiás. Reviewers consistently praise the well-served dishes, especially risottos, parmigiana, polvo à lagareiro, and fish plates like robalo with shrimp. The atmosphere is described as pleasant, elegant, cozy, and welcoming, with both indoor and outdoor seating. Guests also note attentive service and fair pricing for the quality and portion size.
Amenities
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Frequently asked
What is Martinez Restaurante Contemporâneo known for?
It is especially known for generously portioned dishes like parmigiana, risotto, and polvo à lagareiro, along with fish plates such as robalo with shrimp. Reviews repeatedly mention that the food is well prepared, flavorful, and served in large portions.
What dishes are most recommended at Martinez Restaurante Contemporâneo?
Reviewers most often recommend the parmigiana, risotto with mushrooms, polvo with batatas ao murro, and robalo with shrimp or funghi. Other frequently praised items include filet mignon, stroganoff, beef carpaccio, and the mushroom toast appetizer.
What is the atmosphere like at Martinez Restaurante Contemporâneo?
The restaurant is described as cozy, elegant, and welcoming, with a pleasant indoor dining room and an outdoor area. The outdoor tables are especially appreciated for views toward the Igrejinha do Bonfim at sunset, while the indoor room is noted as comfortable for a quieter meal.
Is Martinez Restaurante Contemporâneo good value?
Yes, reviewers regularly say the price is fair for the quality and that the dishes are very well served. The overall impression is strong value, with comments that the portions are generous and the food quality justifies the cost.
Where is the best place to sit at Martinez Restaurante Contemporâneo?
If you want a scenic meal, the outdoor area is a popular choice because it looks toward the Igrejinha do Bonfim and is especially nice at sunset. The indoor seating is a better pick for a more sheltered, cozy dinner, and both areas are described as comfortable.