What should I order at La Puccia di Poldo?

The puccia is highly praised as the signature and standout dish of the restaurant. Reviews mention it as 'enormous, filled to bursting, and very tasty' with a wide variety of fresh, high-quality ingredients such as polpette, bombette, and uccelletti. It is described as 'addictive', 'spectacular', and 'better than any puccia they have ever had', making it the top recommended dish.

Bombette (stuffed meat rolls) are frequently recommended both as a filling for the puccia and on their own. They are described as 'melting in the mouth' and 'irresistible', contributing to the strong appeal of the puccia variations. Many reviewers specifically mention bombette as a must-try specialty.

Panzerotti are repeatedly mentioned as delicious and well-liked by customers, including picky eaters like children. They are described as 'top', 'very good', and 'too good' with recommendations to order multiple portions. They are considered a great complement or alternative to the puccia.

Although less highlighted than puccia or panzerotti, the pizza receives positive notes for its excellent, light dough and quality toppings. Some reviewers prefer the pizza here over other locations and find it a worthy option.

Mentioned as a recommended antipasto, these are suggested as a tasty starter to enjoy before the main dishes, adding to the authentic Italian culinary experience.

For dessert lovers, the sweet pucce filled with Nutella are noted as an interesting and delicious option to try, highlighting the variety offered by the restaurant.