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Restaurant in San Agustín, Huila
What should I order at Andrés A La Parrilla?
What to order
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Asado Huilense
Most frequently recommended item in the reviews; praised as delicious, excellent, and 'of another level,' with several guests specifically saying it is the best dish to try here.
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Pork
Described as phenomenal in one review, standing out as a highly praised meat option.
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Steak
Mentioned as great, indicating strong satisfaction with the meat quality and preparation.
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4
Truchas
Called good in a positive review, with the restaurant also noted for generous portions and tasty food.
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5
Mojarra Frita
Explicitly recommended as delicious, making it a highlighted fried fish option.
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6
Strawberry Salad
Mentioned as very tasty, with the review also praising the freshness and cleanliness of the ingredients.
Details
Hours
| Monday | 11:30 AM to 8 PM |
|---|---|
| Tuesday | 11:30 AM to 8 PM |
| Wednesday | 11:30 AM to 8 PM |
| Thursday | 11:30 AM to 8 PM |
| Friday | 11:30 AM to 8 PM |
| Saturday | 11:30 AM to 8 PM |
| Sunday | 11:30 AM to 8 PM |
About Andrés A La Parrilla
Andrés A La Parrilla is a restaurant in San Agustín, Huila, serving traditional food with a strong focus on Huila-style roast and other grilled dishes. Reviewers consistently praise the quality of the food, especially the asado huilense, pork, steak, trucha, and fried mojarra, along with attentive service. The place is described as casual, cozy, quiet, and trendy, with a pleasant atmosphere that works for lunch, dinner, solo dining, and groups. It is also noted for being economical or fairly priced, with a COP 20–40K price range.
Amenities
Service options
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great coffee
- Great dessert
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Coffee
- Quick bite
- Small plates
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Crowd
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Debit cards
Children
- Good for kids
Parking
- Free parking lot
- Free street parking
- Usually plenty of parking
Pets
- Dogs allowed
Frequently asked
What is Andrés A La Parrilla known for?
It is best known for the asado huilense, which reviewers repeatedly call excellent and a standout reason to visit. People also praise the grilled meats, especially pork and steak, plus traditional flavors that taste smoky and fresh.
What dishes are most recommended at Andrés A La Parrilla?
The most recommended items are the asado huilense, pork, steak, trucha, and fried mojarra. Reviewers also mention generous portions, including plates with plenty of beans and a menu ejecutivo that is described as delicious and well priced.
What is the atmosphere like at Andrés A La Parrilla?
The atmosphere is described as pleasant, casual, cozy, quiet, and even a bit trendy, with native-style decor and occasional local music. It seems to suit families, couples, solo diners, and groups, especially people who want a relaxed meal with table service.
Is Andrés A La Parrilla good value, and what is the price range?
Yes, many reviewers call it economical, with prices described as fair or very good for the quality and service. The listed price range is COP 20–40K, and guests often say the portions, flavor, and attention make the cost worth it.
When is the best time to visit Andrés A La Parrilla?
Lunch is especially popular, and one review says the owner makes sure guests have a good time during lunch, which suggests it is a strong choice for a midday meal. Reviewers also mention quick service at times, though a few note that fresh dishes can take a little longer and are worth the wait.
Is parking available at Andrés A La Parrilla?
Yes. Free parking lot, Free street parking, Usually plenty of parking is available.
Is Andrés A La Parrilla kid-friendly?
Yes, Andrés A La Parrilla is good for kids.
