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What to order
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Steaks
Frequently praised as incredible, perfectly cooked, and among the best meat dishes on the island, with multiple reviews highlighting the quality of the beef and grilling.
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Fillet Steak
Specifically called one of the best pieces of meat the reviewer had in Mallorca, with the steak cooked exactly as requested.
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Grilled Meats
A recurring favorite across reviews, described as perfectly grilled, high-quality, and the main reason meat lovers keep returning.
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Entrecôte
Mentioned as part of a perfect meal, with the meat cooked to the right degree of doneness and praised for its quality.
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5
Beef Tenderloin
Recommended for its excellent quality and perfect cooking, fitting the restaurant's strong reputation for premium grilled meats.
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T-Bone Steak
Explicitly recommended by a reviewer who praised the restaurant's excellent food and service.
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Rabbit
Described as unbelievable, with the dish standing out alongside fries in roast drippings, salad, and aioli.
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Mallorquin Sausages
Included in a highly praised meal and recommended as part of the restaurant's traditional meat-focused offerings.
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9
Chicken
Mentioned in a positive review of a great meal with grilled steaks and quail, contributing to the restaurant's strong grilled-meat reputation.
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Quail
Part of a well-liked grilled meat selection that was enthusiastically praised by diners.
Details
Hours
| Monday | 12:30 PM to 12:30 AM |
|---|---|
| Tuesday | 12:30 PM to 12:30 AM |
| Wednesday | Closed |
| Thursday | 12:30 PM to 12:30 AM |
| Friday | 12:30 PM to 12:30 AM |
| Saturday | 12:30 PM to 12:30 AM |
| Sunday | 12:30 PM to 12:30 AM |
About Ca'n Torrat
Meat grilled over charcoal, plus sides & wines, in a ranch-style venue with patio dining & a garden.
Amenities
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Frequently asked
What is Ca'n Torrat known for?
Ca'n Torrat is best known for charcoal-grilled meat, especially steak cuts like entrecote, beef tenderloin, and t-bone, plus aioli and grilled sides. Reviewers repeatedly call it a top Mallorca meat restaurant because the beef is cooked on point and portions are generous.
What dishes are most recommended at Ca'n Torrat?
Reviewers most often recommend the fillet steak, entrecote, beef tenderloin, lamb chops, and the grilled rabbit. Other frequently mentioned favorites include roasted bread, homemade fries or fries in roast drippings, olives and dips, and almond cake for dessert.
What is the atmosphere like at Ca'n Torrat?
The atmosphere is rustic and traditional, with a ranch-style interior and a large terrace or patio that many guests mention. It suits groups and mixed-age tables well, since reviewers describe it as relaxed, busy at peak times, and popular with locals as well as visitors.
Is Ca'n Torrat good value, and what is the price range?
Reviewers describe the prices as fair for the quality and portion size, and several note that the servings are very generous. For a meat-focused meal with wine in the Balearic Islands, it is generally seen as good value rather than a budget spot.
When is the best time to visit Ca'n Torrat?
If you want a less crowded meal, avoid peak lunch hours, because one review noted that nearly every table was occupied on a Saturday at 1 p.m. The restaurant is popular enough that booking or arriving early is a smart move, especially if you want the terrace.
