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South Indian restaurant in Pimpri-Chinchwad, Maharashtra
What should I order at The Davangeri Benne Dosa Hotel?
What to order
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Special Benne Masala Dosa
Recommended multiple times for its delicious, authentic taste and rich buttery flavor, with reviewers specifically calling it a must-try.
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Medu Vada
Repeatedly mentioned as a strong breakfast item, appreciated for being well-prepared, tasty, and a good match with the restaurant’s chutney and sambar.
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Idli
Mentioned as a good South Indian breakfast item, with reviewers grouping it among the restaurant’s reliably good and satisfying dishes.
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4
Podi Idly
Specifically called out in a positive review as part of the standout breakfast items, indicating it is enjoyed by diners who want flavorful South Indian options.
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5
Special Set Dosa
Recommended as a must-try South Indian dish, praised for the overall quality of the dosa items and the restaurant’s authentic breakfast offerings.
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6
Onion Uttapam
Mentioned positively as one of the dishes worth trying, showing the restaurant’s range beyond just benne dosa.
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7
Paper Dosa
Recommended by a reviewer who was fully satisfied with its long, crisp texture and good taste.
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8
Cut Dosa
Mentioned as a tasty option among the restaurant’s dosa varieties, with the reviewer specifically noting the masala was very tasty.
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9
Coffee
Mentioned positively alongside the food, with reviewers saying it is good and pairs well with the South Indian meal.
Details
Location
PAP-112/113, G-Block, MIDC, near KSB Chowk, Pimpri-Chinchwad, Maharashtra, 411019, IN
Open in Google MapsHours
| Monday | 8 AM to 10 PM |
|---|---|
| Tuesday | 8 AM to 10 PM |
| Wednesday | 8 AM to 10 PM |
| Thursday | 8 AM to 10 PM |
| Friday | 8 AM to 10 PM |
| Saturday | 8 AM to 10 PM |
| Sunday | 8 AM to 10 PM |
About The Davangeri Benne Dosa Hotel
The Davangeri Benne Dosa Hotel is a South Indian vegetarian restaurant in Pimpri-Chinchwad, Maharashtra. Reviewers consistently praise the authentic Davangere-style benne dosa, along with medu vada, set dosa, and other dosa varieties. The restaurant is also noted for quick service, clean seating, and budget-friendly prices. Several reviews mention generous chutney, sambar, and potato masala or palya served with the dosas.
Frequently asked
What is The Davangeri Benne Dosa Hotel known for?
It is best known for benne dosa, especially the special Benne Masala Dosa with a crisp outside, soft center, and rich butter flavor. Reviewers also call out the authentic Davangere taste, plus the fresh chutney and potato palya that come with it.
What dishes are most recommended at The Davangeri Benne Dosa Hotel?
The most recommended items are benne dosa, medu vada, set dosa, and cut dosa. Reviewers also mention idli, podi idly, onion uttapam, puri bhaji or puri kurma, and coffee as solid picks, with the medu vada and special benne dosa appearing most often.
What is the atmosphere like at The Davangeri Benne Dosa Hotel?
The vibe is simple and no-frills, with clean seating and a focus on fast service rather than a fancy setup. It suits people who want a quick South Indian meal, including solo diners, coworkers, and groups looking for an easy breakfast stop in the PCMC area.
Is The Davangeri Benne Dosa Hotel good value?
Yes, reviewers describe it as budget-friendly and reasonably priced, with food that feels accessible for most diners. A few note that portions can be smaller and extra sambar may cost more, but the taste and speed of service are still seen as worth it.
What should I know before visiting The Davangeri Benne Dosa Hotel?
Expect quick service and, at busy times, a steady breakfast crowd, since many reviews mention it as a go-to South Indian spot for a fast meal. One useful detail is that some diners say sambar is not always included by default and may need to be requested or purchased separately, while chutney and potato masala are often served generously.
