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Restaurant in Cuajimalpa, Mexico City, Mexico City
What should I order at Mochomos Arcos Bosques?
What to order
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Hot Rock
Most strongly recommended because one review calls it a must-order dish and describes the top-quality, tender beef cooked tableside on the sizzling volcanic slab as unforgettable.
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Dry Aged Ribeye
Recommended for being extraordinary and part of the standout food experience, with reviewers specifically praising its rich flavor and quality.
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Nutella Dessert
Mentioned as extraordinary and also described as a layered, crunchy, creamy dessert that ends the meal on a perfect note.
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Esfera De Chocolate
Recommended as a treat for chocolate lovers and praised for its dramatic presentation, making it both delicious and entertaining.
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5
Rib Eye A La Tabla
Highlighted as outstanding, with reviewers praising it as one of the best meat dishes on the menu.
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18-Hour Braised Rib
Recommended for its rich, bold flavor and deep satisfaction, with multiple reviews praising slow-cooked meat dishes as exceptional.
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Tomahawk Steak
Called out for its tableside flaming presentation and satisfying, rich flavor, making it a memorable steak option.
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Mostachón De Nutella
Praised as a layered, crunchy, creamy dessert that leaves a strong final impression and is specifically recommended in one detailed review.
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9
Torre De Betabel
Mentioned as fresh, flavorful, and beautifully plated, making it a notable appetizer recommendation.
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10
Chistorra Gratinada
Recommended as another appetizer that stands out for being flavorful and well presented.
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11
Almond And Cauliflower Dish
Specifically praised by a vegan diner for being a satisfying plant-based option with good variety for veg-friendly guests.
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Salmon
Mentioned positively as an entree that was well enjoyed and part of a great dining experience.
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Macadamia Cheesecake
Recommended as a very good dessert that ended the meal on a high note.
Details
Location
P.º de los Tamarindos 90-Loc ML-02, Cuajimalpa, Mexico City, Mexico City, 05110, MX
Open in Google MapsHours
| Monday | 1 to 11 PM |
|---|---|
| Tuesday | 1 to 11 PM |
| Wednesday | 1 PM to 12 AM |
| Thursday | 1 PM to 1 AM |
| Friday | 1 PM to 1 AM |
| Saturday | 1 PM to 1 AM |
| Sunday | 1 to 6 PM |
About Mochomos Arcos Bosques
Mochomos Arcos Bosques is a restaurant in Cuajimalpa, Mexico City, with a Sonora-focused steakhouse menu that also includes seafood and small plates. Reviewers consistently praise the food, especially the dry aged ribeye, rib eye a la tabla, hot rock beef, 18-hour braised rib, shrimp fritters, and desserts like Nutella-based sweets and chocolate sphere. The atmosphere is described as cozy, quiet, trendy, and upscale, with outdoor and rooftop seating. Service is one of the most repeated strengths, with many reviews highlighting attentive staff, strong recommendations, and careful table service.
Amenities
Service options
- Outdoor seating
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Rooftop seating
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Quiet
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Parking
- Paid parking lot
- Usually plenty of parking
Frequently asked
What is Mochomos Arcos Bosques known for?
It is best known for Sonora-style steakhouse dishes, especially the hot rock beef, dry aged ribeye, and rib eye a la tabla. Reviewers also repeatedly mention the 18-hour braised rib and seafood options, saying the restaurant stands out for both the food quality and the attentive service.
What dishes are most recommended at Mochomos Arcos Bosques?
Reviewers most often highlight the dry aged ribeye, hot rock beef, shrimp fritters, and dessert items like the Nutella dessert, Mostachón de Nutella, and esfera de chocolate. The menu is also praised for dishes such as costilla slow-cooked for 18 hours and chistorra gratinada, with many guests saying the recommendations from staff are reliable.
What is the atmosphere like at Mochomos Arcos Bosques?
The atmosphere is described as cozy, quiet, trendy, and upscale, with a fine-dining feel in a relaxed setting. It works well for celebrations, dates, groups, and solo dining, and reviewers mention warm lighting, stylish decor, and booths that feel comfortable without being stiff.
Is Mochomos Arcos Bosques good value, and what is the price range?
The restaurant is positioned as an upscale dinner spot in Cuajimalpa, Mexico City, and reservations are recommended, which fits the higher-end experience. Reviewers repeatedly say the food and service justify the cost, especially for dishes like the ribeye, hot rock steak, and elaborate desserts, though it is not described as a budget option.
What should I know before visiting Mochomos Arcos Bosques?
Dinner reservations are recommended and sometimes required, especially for peak evenings and celebrations. Reviewers also note that the music can be a little loud at times, while the service remains highly attentive and the restaurant has usually plenty of parking in a paid lot.
Is parking available at Mochomos Arcos Bosques?
Yes. Paid parking lot, Usually plenty of parking is available.
