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What to order
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🥇
Pappardelle Beef Shin Ragu
One of the most frequently praised dishes; reviewers repeatedly call it rich, tender, soft, juicy, and incredibly tasty, with the fresh pasta and beef ragu highlighted as exceptional.
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Tiramisu
Mentioned multiple times as a strong dessert choice, described as perfect, outstanding, solid, very tasty, and a must-try finish to the meal.
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Pici Cacio E Pepe
Recommended for its creamy, peppery, and perfectly balanced flavor, with several reviewers calling it a standout pasta dish.
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4
Tagliarini With Dorset Crab, Chilli, And Lemon
Praised for being light, fresh, and full of flavor, with the chilli and lemon balancing the sweetness of the crab; another review also called it a top-level dish.
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5
Burrata With Olive Oil
Recommended for its fresh, milky flavor and decadent texture, with the quality of the olive oil also singled out.
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6
Marinated Red Peppers
Recommended as a sweet, melt-in-the-mouth starter that stood out in the reviews.
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7
Beef Fillet Carpaccio
Called 'heaven' in one review, making it one of the most enthusiastic non-pasta recommendations.
Details
Hours
| Monday | 11:30 AM to 3:45 PM, 5 to 10:30 PM |
|---|---|
| Tuesday | 11:30 AM to 3:45 PM, 5 to 10:30 PM |
| Wednesday | 11:30 AM to 3:45 PM, 5 to 10:30 PM |
| Thursday | 11:30 AM to 3:45 PM, 5 to 10:30 PM |
| Friday | 11:30 AM to 3:45 PM, 5 to 10:30 PM |
| Saturday | 11:30 AM to 3:45 PM, 5 to 10:30 PM |
| Sunday | 11:30 AM to 3:45 PM, 5 to 9 PM |
About Padella
Modern bistro with a short list of housemade pasta dishes accompanied by wine & Italianate drinks.
Amenities
Accessibility
- Wheelchair accessible entrance
Frequently asked
What is Padella known for?
Padella is best known for its housemade pasta, especially pici cacio e pepe, pappardelle with beef shin ragù, and tagliarini with Dorset crab. Reviewers repeatedly call the pasta fresh, well balanced, and worth the wait, with the Borough Market location adding to the appeal.
What dishes are most recommended at Padella?
The most recommended dishes are pici cacio e pepe, pappardelle beef shin ragù, tagliarini with Dorset crab, and burrata. Reviewers also mention the tomato anchovy bruschetta and tiramisu as strong add-ons, with many saying the pasta is the main reason to go.
What is the atmosphere like at Padella?
Padella has a lively, busy feel with an open kitchen, bar seating, and some downstairs seating, and several reviewers describe it as cosy or welcoming. It suits friends or couples who do not mind a queue, since the market setting and fast-moving service make it feel energetic rather than quiet.
Is Padella good value, and what is the price range?
Padella is often described as reasonably priced or good value for the quality, and the owner description calls it a modern bistro. Reviewers say the pasta is outstanding for the price, with generous portions and a Bib Gourmand reputation that matches the mid-range feel rather than a fine-dining price point.
When is the best time to visit Padella?
Going early is the easiest way to avoid the long virtual queue, and one reviewer noted getting a table at 11:30am without waiting. If you arrive later, the QR-code queue lets you wander Borough Market while you wait, and many guests say the line moves quickly.
