What should I order at Tizley's EuroPub?

Frequently praised for its crispy, tender pork schnitzel topped with mushroom gravy, served with sides like red cabbage and sauerkraut. Multiple guests highlighted its authentic German flavor and generous portions, making it a must-try.

Highly recommended as a starter or shareable item. Reviewers loved the warm, soft pretzel served with hot horseradish and spicy mustard, described as the best ever. The beer cheese accompaniment also received positive mentions.

Noted for authentic German taste and quality. Served with German potato salad and green salad with lemon mustard vinaigrette, it was recommended as a great lunch choice and a classic German dish well-executed at the restaurant.

Mentioned multiple times for its authentic, warm preparation reminiscent of traditional German recipes. Reviewers compared it fondly to family traditions, highlighting its unique and comforting flavor.

Recommended by several guests for its large portion size and authentic taste. Described as a hearty dish that can feed multiple people, it offers a memorable German culinary experience.

Praised for its creamy, rich flavor and sometimes served with bacon sausage. Although one reviewer noted it could be warmer, it remains a beloved traditional dish for many diners.

A unique twist on a Reuben sandwich with hand-breaded pork schnitzel added. It was highlighted as a standout item that pairs well with the pub’s beer selection.

Frequently mentioned as a delicious combo, with the beer cheese adding a flavorful complement to the pretzel. It is a popular appetizer choice.