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What to order
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Deconstructed Boudin Noir
Specifically highlighted as a must-try dish and described as "heaven," suggesting it is one of the standout items on the menu.
Details
Hours
| Monday | Closed |
|---|---|
| Tuesday | Closed |
| Wednesday | 12:15 to 1:30 PM, 7:15 to 8:30 PM |
| Thursday | 12:15 to 1:30 PM, 7:15 to 8:30 PM |
| Friday | 12:15 to 1:30 PM, 7:15 to 8:30 PM |
| Saturday | 12:15 to 1:30 PM, 7:15 to 8:30 PM |
| Sunday | Closed |
About Auberge de Valestalière
Auberge de Valestalière is a restaurant in Monoblet, France, serving refined French cuisine with modern and inventive touches. Reviewers consistently praise the terrace, the valley views, and the setting in the hills above the valley, along with kind, efficient service. The menu is described as small and changing, with dishes that are well presented and balanced. It is generally seen as fair value for the €50–60 price range, especially for lunch or dinner on the terrace.
Amenities
Service options
- Outdoor seating
- Dine-in
Highlights
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Organic dishes
- Vegan options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
- Upscale
Crowd
- Groups
- Tourists
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Usually plenty of parking
Pets
- Dogs allowed outside
Frequently asked
What is Auberge de Valestalière known for?
It is best known for its terrace dining with wide valley views and refined French cooking. Reviewers repeatedly mention the setting, the inventive dishes, and the relaxed experience of eating outdoors in the hills above Monoblet.
What dishes are most recommended at Auberge de Valestalière?
Reviewers specifically highlight the deconstructed boudin noir, the 3-course menu, and the small menu of French classics with a modern twist. Several guests also mention nicely presented lunch dishes, subtle local flavors, and a menu that changes weekly.
What is the atmosphere like at Auberge de Valestalière?
The atmosphere is described as cozy, quiet, romantic, and upscale, with a beautiful terrace and garden setting. It suits couples, groups, and tourists who want a slower meal with time to enjoy the view and service.
Is Auberge de Valestalière good value, and what is the price range?
The restaurant is priced around €50–60 per person, and reviewers often call the price fair for the quality. Guests describe the food as gastronomic or refined, with moderate prices, good wines, and strong value for the setting and service.
Do you need a reservation at Auberge de Valestalière?
Yes, reservations are recommended, and some reviews say to book ahead because service is not fast and the terrace is popular. This is especially useful for lunch or dinner when visitors want a table with the best view.
Is parking available at Auberge de Valestalière?
Yes. Free parking lot, Free street parking, Usually plenty of parking is available.
Does Auberge de Valestalière have vegetarian options?
Yes, Auberge de Valestalière offers vegan options.
Is Auberge de Valestalière kid-friendly?
Yes, Auberge de Valestalière is good for kids.
