What should I order at Da Gemma?

Frequently mentioned as a favorite dish, especially the grouper, praised for its freshness and quality. Multiple reviewers had it and recommended it highly, some even had it twice.

Described as the most famous pasta dish at the restaurant, featuring slow-cooked beef and onion sauce. Reviewers noted it was delicious and melted in the mouth.

Several variations including octopus with creamy mashed potatoes and octopus with squid ink pasta in a buttery sauce. The octopus preparations were highly praised for taste and quality.

Noted for its creamy red sauce and rich flavors, this dish received positive mentions for its gourmet ingredients and delicious taste.

Recommended with potatoes and a lemon and caper sauce, praised for freshness and delicate flavors.

Highly recommended as one of the best dishes by reviewers, noted for the quality and flavor of the raw shrimp and overall preparation.

Mentioned as a beautifully presented dish with a delicious sauce and potatoes/onions, praised for tenderness and flavor.

Included as part of the dessert offerings, accompanied by pre- and post-dessert treats like limoncello and small bites, contributing to a memorable dining experience.