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Pita Jungle

4.1 (1135 reviews)
4 people skipped menu from this restaurant
#1

Wood-Fired Norwegian Salmon

Recommended multiple times for being delicious and well-prepared, served with smashed potatoes and wilted spinach. Despite some mixed reviews elsewhere, several guests praised its quality and flavor.

#2

Gyro

Mentioned positively by several reviewers for its taste, though one noted a small portion of meat. It remains a popular choice among patrons.

#3

Mediterranean Chicken Shawarma Bowl

Praised for its variety of textures and flavorful turmeric brown rice, making it a go-to healthy and delicious option.

#4

Hummus Trio with Greek Pita

Frequently recommended as a great choice with generous portions and fresh, tasty flavors. The cilantro jalapeño hummus variety received special mention.

#5

Philly Steak Pita

Highly rated for its large portion size, savory roasted mushrooms, onions, bell peppers, and moist beef with au jus, providing a satisfying meal.

#6

Portobello Mushroom Burger

Noted for being exceptionally satisfying and flavorful, often served with roasted red bell pepper, appealing to vegetarians and burger lovers alike.

#7

Tacos (Seasonal Menu)

Specifically praised at the Queen Creek location for quality and taste, standing out from other locations with impressive presentation and meat portions.

#8

Falafel Salad Bowl with Turmeric Rice and Tahini

Recommended for its deliciousness and vegan-friendly ingredients, highlighting the restaurant’s commitment to healthy and unique dishes.

#9

Mediterranean Tuna Pita Pocket

Mentioned as fresh, crispy, and tasty, with large portions that offer good value and a flavorful experience.

#10

Chicken Avocado Pita Tostada with Cauliflower Hummus

Liked for its freshness and unique combination of ingredients, offering a sizable and satisfying meal.

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