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What should I order at The Common Stove?

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The Common Stove

4.7 (802 reviews)
You are 1 of 71 skippers at this restaurant
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Sticky Toffee Pudding

Most frequently recommended dessert, praised as a must-order and 'do not skip' item for its rich flavor and standout caramel sauce.

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Ribeye Steak

Recommended multiple times for being perfectly cooked, juicy, tender, and richly flavorful, especially when shared with sides.

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Chophouse Potatoes

Frequently praised as a must-try side that is delicious, a delicacy, and a great complement to the steaks and other mains.

4

Steak Tartare

Recommended for its excellent flavor and quality, with several reviewers saying it was a go-to dish that never disappoints.

5

Burrata

Highlighted as outstanding, incredibly fresh, and perfectly creamy, with reviewers calling it one of the best burrata dishes they've had.

6

Bone Marrow

Recommended for being very flavorful and delicious when spread on bread, and noted as a standout starter.

7

Scallops Crudo

Praised as very good and repeatedly mentioned among the most memorable appetizers, especially alongside the ribeye.

8

Shakshuka

Recommended for its fresh, flavorful profile and well-balanced execution without being overly salty.

9

Mushroom & Bacon Combo Eggs Benedict

Mentioned as excellent, with especially praised textures in the biscuit and perfectly cooked eggs.

10

Picanha Beef

Recommended as a Sunday-only special, praised for being beautifully cooked and paired well with rich gravy and Yorkshire pudding.

11

Prime Rib

Highly recommended as part of the Sunday Roast, described as one of the best the reviewer has ever had.

Location details

Across from Opera House, 27 Mississaga St W, Orillia, Ontario, L3V 3A5, CA

Open in Google Maps

Hours

Monday Closed
Tuesday 5 to 9 PM
Wednesday 5 to 9 PM
Thursday 5 to 9 PM
Friday 5 to 10 PM
Saturday 4:30 to 10 PM
Sunday 10:30 AM to 1 PM, 4:30 to 8 PM

About The Common Stove

The Common Stove is a restaurant, cocktail bar, and steak house in Orillia, Ontario. Reviews consistently praise the steak, especially ribeye and other grilled cuts, along with dishes like sticky toffee pudding, heirloom carrots, burrata, and Sunday roast. Guests also frequently mention attentive service, a warm and inviting atmosphere, and a menu that uses quality ingredients. The restaurant offers dine-in, outdoor seating, takeout, brunch, dinner, and dessert, and accepts reservations.

Amenities & services

Service options

  • Outdoor seating
  • Onsite services
  • Takeout
  • Dine-in

Highlights

  • Fireplace
  • Great beer selection
  • Great cocktails
  • Great wine list
  • Live music

Popular for

  • Dinner
  • Solo dining

Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Healthy options
  • Private dining room
  • Vegetarian options
  • Wine

Dining options

  • Brunch
  • Dinner
  • Catering
  • Counter service
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Gender-neutral restroom
  • Restroom

Atmosphere

  • Casual
  • Cozy
  • Romantic
  • Trendy
  • Upscale

Crowd

  • Family-friendly
  • Groups
  • Tourists

Planning

  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards

Children

  • Good for kids
  • Has changing table(s)
  • High chairs

Parking

  • Free street parking
  • Paid parking lot
  • Paid street parking
  • Usually plenty of parking

Frequently asked questions

What is The Common Stove known for?

It is best known for steak, especially the ribeye, porterhouse, and Sunday roast, along with sticky toffee pudding for dessert. Reviewers repeatedly call out the rich flavor, careful cooking, and strong service that make these dishes stand out.

What dishes are most recommended at The Common Stove?

The most frequently recommended items are sticky toffee pudding, ribeye, heirloom carrots, burrata, steak tartare, scallops crudo, chop house potatoes, and the Sunday roast. Reviewers often pair the ribeye with heirloom carrots and say the sticky toffee pudding is a must-have finish.

What is the atmosphere like at The Common Stove?

The atmosphere is described as cozy, romantic, upscale, and trendy, with a fireplace and a bar area where guests can watch the kitchen. Reviewers mention a warm, welcoming feel that works well for dinner dates, groups, and solo dining.

Is The Common Stove good value, and what is the price range?

It is on the pricier side, with one reviewer noting a porterhouse steak around $165, but many say the meal is worth it because of the quality and service. Guests often describe it as a special-occasion dinner where the food, wine, and overall experience justify the cost.

What is a good time or way to visit The Common Stove?

Dinner reservations are recommended, especially for peak evenings and special occasions, because reviewers describe it as a sought-after spot in Orillia. Some guests like bar seating or a chef’s view to watch the wood fire grill and kitchen action while they eat.

Is parking available at The Common Stove?

Yes. Free street parking, Paid parking lot, Paid street parking, Usually plenty of parking is available.

Does The Common Stove have vegetarian options?

Yes, The Common Stove offers vegetarian options.

Is The Common Stove kid-friendly?

Yes, The Common Stove is good for kids.

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