What should I order at Berggasthaus Masescha?
Berggasthaus Masescha
Veal Cordon Bleu
Frequently praised for its perfectly golden brown Schnitzel-style veal cutlet wrapped around ham and cheese, with a thoughtful presentation including cheese cloth-wrapped lemon to keep the crust intact. The dish is complemented by a choice of sauces, particularly the berry sauce, which adds a perfect dimension. The accompanying vegetables and crispy fries with house BBQ sauce are also highly appreciated.
Pan Fried Loin of Lamb
Highly recommended even by those who are not normally fans of lamb. Noted for its flavorful preparation, perfectly cooked vegetables, and flavorful mashed potatoes that require no additional butter. The dish was so well received that it was finished entirely, indicating its appeal.
Baked Goat Cheese with Mixed Greens Salad
Valued for its balanced flavors with a strawberry vinaigrette that enhances without overpowering the greens. The baked goat cheese is described as flavorful yet delicate, melting in the mouth, making it a delightful starter.
Beef Ribs
Described as an excellent surprise, the beef ribs are tender, perfectly marinated, and generously covered with a tasty barbecue sauce. Served with parmesan potato chunks and a sweet coleslaw salad, this hearty dish stands out as a main course favorite.
Käseknöpfli
Mentioned as a delightful regional specialty similar to Älplermagroben and Spätzle, appreciated for its traditional alpine comfort food qualities.
World Famous Apple Pie
Recognized as the house specialty dessert, notable for its thinly sliced apples layered like a croissant and a very light, flaky crust. While less sweet and spicy than some might prefer, its presentation and effort make it a recommended dessert.
Warm Chocolate Cake with Liquid Core
Recommended for its rich and wonderful quality, baked to order, fitting well with the region's reputation for excellent chocolate desserts.
Hours
| Monday | Closed |
|---|---|
| Tuesday | Closed |
| Wednesday | 11 AM to 10 PM |
| Thursday | 11 AM to 10 PM |
| Friday | 11 AM to 10 PM |
| Saturday | 11 AM to 10 PM |
| Sunday | 11 AM to 4 PM |
About Berggasthaus Masescha
Berggasthaus Masescha is a restaurant in Triesenberg, Liechtenstein. It serves lunch, dinner, brunch, dessert, and catering, with offerings that include wine, cocktails, coffee, organic dishes, vegan options, and vegetarian options. Reviewers consistently praise the mountain setting and valley views, along with friendly service and desserts such as apple pie and apple strudel. Reviews also frequently mention the wine list and dishes like kaiserschmarrn.
Amenities & services
Service options
- Outdoor seating
- Dine-in
Highlights
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Organic dishes
- Private dining room
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Historic
- Quiet
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Usually plenty of parking
Pets
- Dogs allowed
- Dogs allowed inside
- Dogs allowed outside
Frequently asked questions
What is Berggasthaus Masescha known for?
It is especially known for its apple pie, apple strudel, and the valley views from the terrace, which reviewers repeatedly call fantastic or breathtaking. Guests also mention the award-winning veal Cordon Bleu and the mountain location as major reasons to visit.
What dishes are most recommended at Berggasthaus Masescha?
Reviewers most often highlight the apple pie, apple strudel, veal Cordon Bleu, baked goat cheese with mixed greens salad, and pan-fried loin of lamb. The kaiserschmarrn is also mentioned as a specialty, and several guests praise the crusty bread with herb and tomato butter.
What is the atmosphere like at Berggasthaus Masescha?
The setting is cozy, quiet, romantic, and historic, with outdoor seating that looks out over the valley. It suits couples, groups, tourists, and solo diners who want a relaxed meal with a scenic backdrop rather than a fast, noisy dining room.
Is Berggasthaus Masescha good value, and what is the price range?
The listed price range is CHF 20–80, and reviews describe prices as reasonable to on the higher end depending on what you order. People still feel it is worth it for the food, wine list, and mountain view, especially for a special meal rather than a budget stop.
When is the best time to visit Berggasthaus Masescha?
Reviewers suggest coming closer to sunset on sunny days because the valley and mountain views are especially striking then. Reservations are recommended for brunch, lunch, and dinner, and one guest noted the restaurant was still willing to serve apple cake shortly before closing.
Is parking available at Berggasthaus Masescha?
Yes. Free parking lot, Free street parking, Usually plenty of parking is available.
Does Berggasthaus Masescha have vegetarian options?
Yes, Berggasthaus Masescha offers vegan options.
Is Berggasthaus Masescha kid-friendly?
Yes, Berggasthaus Masescha is good for kids.
Restaurants like Berggasthaus Masescha in Triesenberg
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