What should I order at Fort Paragon Restaurant by Calicut Paragon?

Frequently praised across multiple reviews for its rich, tangy, and comforting flavors, fresh fish, and being a standout Kerala seafood dish. Recommended for first-time and repeat visitors alike.

Mentioned multiple times as a fragrant, flavorful, and perfectly cooked dish that lives up to its reputation. A must-try main course for biryani lovers visiting the restaurant.

Highly recommended dessert noted for its light, creamy, smooth, and melt-in-the-mouth texture. It is often highlighted as a perfect finish to the meal.

Praised for amazing seafood variety including perfectly cooked squid and other fresh items, offering a rich and satisfying seafood experience.

Recommended as a refreshing starter with crisp and tangy flavors that complement the heavier main dishes.

Noted for being perfectly cooked in coconut milk, offering a rich and comforting Kerala seafood dish.

A unique and must-try dish exclusive to this Fort Kochi branch, described as a thin rice pancake served with sweetened coconut milk and grated coconut, highly recommended to order early due to limited availability.

Recommended for its succulent, smoky, and uniquely flavored fish cooked with spicy kanthari chilies and shallots.

Mentioned as a flavorful and perfectly cooked meat dish that stands out.

Recommended as a day's special that hits the right spice notes and offers an exotic seafood experience.

Praised for its unique blend of masala and vegetables, providing a flavorful and satisfying egg dish.

Specifically noted as Paragon’s famous biryani variety, fragrant and flavorful, highly recommended by staff and guests.