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Pizza restaurant in El Biar
What should I order at L’atelier du pizzaiolo Val d’hydra?
What to order
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🥇
Océane Pizza
Specifically recommended for its fresh shrimp topping, with the reviewer calling it excellent and highly recommending it.
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🥈
Pizza With Boursin And Salmon
Mentioned as very tasty, with the Boursin and salmon combination singled out as especially delicious.
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Fromagère Pizza
Recommended for pizza lovers, praised for its perfect dough and overall quality.
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4
Pizza Basquaise
Called the best by one reviewer, making it a standout specific pizza choice.
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5
Pizza With Goat Cheese
Recommended as a tasty topping option on the pizza, highlighted as one of the best choices.
Details
Hours
| Monday | 11 AM to 12 AM |
|---|---|
| Tuesday | 11 AM to 12 AM |
| Wednesday | 11 AM to 12 AM |
| Thursday | 11 AM to 12 AM |
| Friday | 6 PM to 12 AM |
| Saturday | 11 AM to 12 AM |
| Sunday | 11 AM to 12 AM |
About L’atelier du pizzaiolo Val d’hydra
L’atelier du pizzaiolo Val d’hydra is a pizza restaurant in El Biar, Algeria, known for wood-fired and woodsy-style pizzas with a focus on well-made dough. Reviewers consistently praise the welcoming staff, with many also highlighting specific pizzas like the 4 cheese, basquaise, salmon, and goat cheese options. The restaurant is described as casual, cozy, quiet, and trendy, and it serves lunch, dinner, late-night food, and dessert. It is cash-only and falls in the DZD 1,000 to 2,000 price range.
Amenities
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Great dessert
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Late-night food
- Quick bite
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Crowd
- College students
- Groups
- Tourists
Payments
- Cash-only
Children
- Good for kids
Parking
- Free parking lot
- Free street parking
Frequently asked
What is L’atelier du pizzaiolo Val d’hydra known for?
It is best known for its pizza, especially the wood-fired style and the dough, which reviewers repeatedly call perfect. People often mention standout pies like the 4 cheese pizza, pizza basquaise, and salmon or goat cheese toppings.
What dishes are most recommended at L’atelier du pizzaiolo Val d’hydra?
Reviewers most often recommend the 4 cheese pizza, pizza basquaise, and pizzas topped with salmon, shrimp, or goat cheese. The crème brûlée is also mentioned as a dessert worth trying, alongside the pizzas.
What is the atmosphere like at L’atelier du pizzaiolo Val d’hydra?
The atmosphere is described as casual, cozy, quiet, and trendy, with a small dining room that can feel intimate. It seems to suit solo diners, groups, and tourists who want a relaxed pizza meal with table service.
Is L’atelier du pizzaiolo Val d’hydra good value, and what is the price range?
Yes, reviewers say the pizza is very good for the price, and the listed range is DZD 1,000 to 2,000. One review specifically notes a pizza plus Coca for 900 DA, which supports the sense that it is reasonably priced.
When is the best time to visit L’atelier du pizzaiolo Val d’hydra?
If you want the widest selection, daytime is the better time to go, since one review notes that at night there are not many fish choices available. The restaurant also offers late-night food, so it can still work for a later pizza stop.
Is parking available at L’atelier du pizzaiolo Val d’hydra?
Yes. Free parking lot, Free street parking is available.
Is L’atelier du pizzaiolo Val d’hydra kid-friendly?
Yes, L’atelier du pizzaiolo Val d’hydra is good for kids.