What should I order at Mahabelly Canteen?

Helped 0 people eat good food

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Chicken Fry

Mentioned multiple times as delicious, perfectly spiced, crispy outside and juicy inside, making it a favorite Kerala-style dish at Mahabelly.

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Porotta

Frequently praised for being flaky, soft, crunchy, and buttery, a perfect accompaniment to various curries and dishes enhancing the authentic Kerala food experience.

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Prawn Curry

Recommended for its authentic coastal flavor, described as coconutty, mild, and addictive, pairing well with Malabar Porottas.

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Chicken Kothu-Porotta

Highlighted as a recommended dish combining flavorful chicken with the traditional Kerala porotta, appreciated for its taste and authenticity.

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Chicken Alfam (El Fahams)

Noted for being tender, well-marinated, smoky, juicy, and perfectly spiced, served with soft kuboos and garlic dip, making it a standout grilled dish.

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Fish and Mutton Starter

Highly recommended by staff and praised for being an amazing starter that adds variety and flavor to the meal.

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Thali

Described as a highlight with small portions of various traditional Kerala dishes, including porotta and rice, offering a complete and satisfying meal experience.

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Erachi Biryani

Loved for its rich, meaty, and full flavor, making it a favorite biryani option for those craving authentic Kerala cuisine.

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Shawarma

Mentioned multiple times as having the right amount of spice and garlic, highly recommended for its taste and affordability.

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Dosa

Praised for being thick, flavorful, and served with tasty accompaniments, with chicken dosa and peri-peri chicken dosa specifically noted for their seasoning.

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Fried Mini Idli Starter

A favorite starter noted for its taste and a great way to begin the meal, adding to the authentic South Indian experience.

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