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Mahabelly Canteen

4.3 (126 reviews)
9 people skipped menu from this restaurant
#1

Chicken Fry

Mentioned multiple times as delicious, perfectly spiced, crispy outside and juicy inside, making it a favorite Kerala-style dish at Mahabelly.

#2

Porotta

Frequently praised for being flaky, soft, crunchy, and buttery, a perfect accompaniment to various curries and dishes enhancing the authentic Kerala food experience.

#3

Prawn Curry

Recommended for its authentic coastal flavor, described as coconutty, mild, and addictive, pairing well with Malabar Porottas.

#4

Chicken Kothu-Porotta

Highlighted as a recommended dish combining flavorful chicken with the traditional Kerala porotta, appreciated for its taste and authenticity.

#5

Chicken Alfam (El Fahams)

Noted for being tender, well-marinated, smoky, juicy, and perfectly spiced, served with soft kuboos and garlic dip, making it a standout grilled dish.

#6

Fish and Mutton Starter

Highly recommended by staff and praised for being an amazing starter that adds variety and flavor to the meal.

#7

Thali

Described as a highlight with small portions of various traditional Kerala dishes, including porotta and rice, offering a complete and satisfying meal experience.

#8

Erachi Biryani

Loved for its rich, meaty, and full flavor, making it a favorite biryani option for those craving authentic Kerala cuisine.

#9

Shawarma

Mentioned multiple times as having the right amount of spice and garlic, highly recommended for its taste and affordability.

#10

Dosa

Praised for being thick, flavorful, and served with tasty accompaniments, with chicken dosa and peri-peri chicken dosa specifically noted for their seasoning.

#11

Fried Mini Idli Starter

A favorite starter noted for its taste and a great way to begin the meal, adding to the authentic South Indian experience.

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