What should I order at Thakkaaram Restaurant?

Frequently praised for its rich, flavorful spices and tender meat, making it one of the tastiest and standout dishes at the restaurant. Multiple reviews highlight it as a must-try item, though some note it can be slightly oily or not a traditional dum biriyani.

Highly recommended due to the perfect texture and taste of the porotta paired with flavorful beef fry. The combination is repeatedly mentioned as delicious and a favorite among diners.

Noted as a standout dish bursting with authentic Kerala flavors. Reviewers recommend it for its taste, often paired with other dishes like porotta or biriyani.

Mentioned as highly recommendable for its delicious taste and comforting qualities, often enjoyed with dishes like beef curry dosa and porotta.

Recommended for being a delightful twist on traditional porotta, praised for its taste and uniqueness.

Recommended for its perfect blend of spices and tender meat, highlighted as one of the best dishes offering authentic Kerala cuisine flavors.

Highly recommended for being excellently spiced and flavorful, making it a popular choice among diners despite fish being a pricier option.

A unique fish biriyani featuring chemmeen, koonthal, and Neymeen, praised for its well-balanced and delicious flavors.

Recommended for its really tasty and flavorful profile, often enjoyed as part of a traditional Malabar breakfast.

Mentioned as a must-try starter that adds to the overall delightful culinary experience.