What should I order at Fish Restaurant Djardin?

Recommended multiple times as excellent and the best fish during guests' stays, served with roast vegetables and potatoes, praised for its quality and taste.

Highly praised for perfect cooking and fresh oceanic flavors, noted as a standout seafood dish.

Mentioned as some of the freshest octopus ever had, beautifully presented and bursting with flavor.

Described as better than traditional cioppino or bouillabaisse, highly flavorful and satisfying, paired well with local wine.

Noted for exceptional freshness and taste, a great choice for seafood lovers as a starter.

Highly recommended for its deliciousness and freshness, served with an impressive presentation.

Praised alongside baked octopus for fresh seafood taste and quality.

Recommended for freshness, good presentation, and variety, enjoyed by multiple guests.

Loved for its delicious taste and satisfying portion, a favorite pasta seafood option.

Recommended as a special local Adriatic Sea indulgence with superb preparation and perfect accompaniments.

Mentioned as the best grilled octopus on a guest's trip, praised for freshness and flavor.

Chosen for its great taste and as a tempting seafood choice, although some preferred grilled over fried.

Enjoyed by guests but noted to be a bit salty compared to grilled calamari.

Recommended as a tasty non-seafood option, paired with delicious eggplant and pistachio dessert.